Let's Talk BBQ

General => General Discussion & Topics => General Discussion => Topic started by: nylic76 on April 23, 2017, 06:06:18 PM

Title: Way Out West
Post by: nylic76 on April 23, 2017, 06:06:18 PM
I've been using Savor Spices for a couple of years, predominately FSB and MRC.  I placed a new order today. Never used WOW but included a bottle in tbe order.The description on the web page says to "Use your imagination".  Give me some ideas on what to use it on.  Tnx
Title: Re: Way Out West
Post by: TMB on April 23, 2017, 08:59:52 PM
I've been using Savor Spices for a couple of years, predominately FSB and MRC.  I placed a new order today. Never used WOW but included a bottle in tbe order.The description on the web page says to "Use your imagination".  Give me some ideas on what to use it on.  Tnx
Good stuff!     I used it on a turkey rubbed with butter and injected it with butter so both ways work well!

Many uses for it for sure
Title: Re: Way Out West
Post by: tomcrete1 on April 23, 2017, 09:13:44 PM
Used it on Chicken Breasts, works great every time!  :thumbup:
Title: Re: Way Out West
Post by: sparky on April 23, 2017, 11:12:01 PM
I use it on fish, yardbirds, turkeys, vege dishes, steaks, tri tips, chuckles, shrimp, lobster, potatoes and throw it in my fresh homemade sausage.  It's really good stuff.
Title: Re: Way Out West
Post by: smokeasaurus on April 24, 2017, 12:23:49 AM
It is really good on salmon and portabella shrooms  :thumbup:   

Mix some in with some Ranch dressing and you got a great herbal ranch dressing.......