Let's Talk BBQ
Outdoor Cooking Equipment => Grills & Smokers => Charcoal Grills => Topic started by: Old Dave on July 30, 2017, 01:31:37 AM
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(http://img.photobucket.com/albums/v230/OldDave/Cobb%20Grill/IMG_0708.jpg)
This McCormick Grill Mates recipe has ben all over the web in the last week or two and the recipe shows it done in a cast iron skillet on a gas grill but I decided to try it in my little Cobb Grill in an all Stainless steel pan. It came out quite well.
(http://img.photobucket.com/albums/v230/OldDave/Cobb%20Grill/IMG_0688.jpg)
I used the larger charcoal basket from the Cobb BBQ Kit and loaded it with 18 all hardwood briquets from my Weber small charcoal chimney. I need a medium hot fire for this treat.
(http://img.photobucket.com/albums/v230/OldDave/Cobb%20Grill/IMG_0690.jpg)
Added a little oil and my smoked sausage for the first step in this recipe. This cooked about 5 minutes.
(http://img.photobucket.com/albums/v230/OldDave/Cobb%20Grill/IMG_0691.jpg)
Next were the veggies consisting of chopped onions, red bell pepper, jalapeño pepper and some spices. This cooked about 6 minutes.
(http://img.photobucket.com/albums/v230/OldDave/Cobb%20Grill/IMG_0694.jpg)
Next was about 3 cups of frozen hash browns. This cooked about 6 minutes.
(http://img.photobucket.com/albums/v230/OldDave/Cobb%20Grill/IMG_0695.jpg)
Next, I stirred in about a cup of sharp Cheddar cheese. I cooked this about 2 minutes and made 4 indentations on the top of the cook for the eggs.
(http://img.photobucket.com/albums/v230/OldDave/Cobb%20Grill/IMG_0697.jpg)
Just after I cracked four eggs into the pan.
(http://img.photobucket.com/albums/v230/OldDave/Cobb%20Grill/IMG_0698.jpg)
Used a lid to help get the eggs done and I also warmed up my muffins at the same time.
(http://img.photobucket.com/albums/v230/OldDave/Cobb%20Grill/IMG_0701.jpg)
It is done and ready to come off of the Cobb.
(http://img.photobucket.com/albums/v230/OldDave/Cobb%20Grill/IMG_0705.jpg)
This picture got fuzzy...I musta been in my cups, anyway, I added some chopped cilantro and a little sour cream and served with some garden tomatoes and cottage cheese and a slice of cantaloupe.
I’ll do this one again...
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Wow! That looks good :)
The only thing I can think of that would improve that would be some GRAVY ???
Hub
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I could use some of it right now Dave!!! Don
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Deliciousness Dave!
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THAT would have been a lot better than the breakfast I had this morning. Sure looks good.
Art
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Daggone, Dave, that looks scrumptious ! ! !
BD
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Wow! That looks good :)
The only thing I can think of that would improve that would be some GRAVY ???
Hub
I 100% agree.
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looks like a great dish suitable for any meal.
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Oh my, oh my :P :P
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Wow! That looks good :)
The only thing I can think of that would improve that would be some GRAVY ???
Hub
Hub speaks the truth
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WOW that sure looks good. What great breakfast.