Let's Talk BBQ
Welcome Center => New Member Introductions => Topic started by: Eric C on January 03, 2018, 02:24:04 PM
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Hey there. I'm a total newb. I bought myself a Blazn Grand Slam and have no idea how to use it. Looking for smoke a pork butt this weekend. Any helpful tips are helpful!
Thanks guys!
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Welcome! Here's a few things you'll find handy to know about cooking with pellets:
http://www.letstalkbbq.com/index.php?topic=2641.0
http://www.letstalkbbq.com/index.php?topic=2647.0
Friendly group here with lots of cooking experience. Feel free to ask questions ;D
Hub
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Greetings from North Texas.
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Greetings from Northern Illinois. As a fellow pellet smoker, I guarantee you'll love yours.
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Welcome from Minnesota
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Pork butts are very forgiving. Great choice for an inaugural cook
Welcome from Central Texas.
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Welcome from SE Georgia!
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Greetings from Southeast Texas! My Blaz'n Grid Iron is scheduled for delivery tomorrow afternoon ... congrats on your purchase.
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Welcome!
Glad you found us. Jump in and look at the recipes section. Hub's links are excellent primers for new pellet grill drivers.
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Welcome from North Carolina.
Art
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Welcome from N. Ontario Canada.
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Welcome from northern Cali.
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Welcome from Wiscomsin!
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Greetings from southern Indiana.
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Welcome from Washington and a fellow Grand Slam owner. I had never used a pellet grill before purchasing my Grand Slam either which is why I joined this forum. There are so many nice folks here to help and the Pellet Grill/Smoker section is outstanding - tons of advice and help there.
You are going to LOVE that smoker.
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Hey, Eric, welcome from all of us here in middle Georgia
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Welcome from SE Arizona.