Let's Talk BBQ
Outdoor Cooking Equipment => Grills & Smokers => Charcoal Grills => Topic started by: sparky on September 16, 2018, 11:29:58 PM
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Here in Cali tri tip is everywhere. It's just a great cut of meat. Meat Church time.
(https://i.postimg.cc/kgTmFn5p/255_F0_B04-_AABB-4_AE4-9971-_B9_AD238_E5147.jpg) (https://postimg.cc/VJ0pzPnq)
Fired up the weber.
(https://i.postimg.cc/g011NrbN/3_D7846_F8-171_D-4_E6_E-_BD41-4_FA2_AAD7_AF91.jpg) (https://postimg.cc/1gcWzmtq)
Let's get our crust on.
(https://i.postimg.cc/xCHh7Y0Y/D27_C6_D1_A-0_CB7-42_F6-_ADF9-_AC37_FB11_DC42.jpg) (https://postimg.cc/sQjTQkQ0)
This is looking good. Love a good crust on my tri tip.
(https://i.postimg.cc/pXYxrQMx/C56_EB1_D3-_BACC-4_BE2-9_F4_B-_ED98200319_CA.jpg) (https://postimg.cc/GH26SypS)
After I get a crust on both sides I cook it indirect until it gets to 140°. It always puffs up when I cook it indirect.
(https://i.postimg.cc/qqTSHYRK/AD8492_EF-4_C51-4_D71-_B078-568_C34_B5_BC41.jpg) (https://postimg.cc/r0fQSf5y)
Need more cooking.
(https://i.postimg.cc/rpb23QxG/B46652_A4-722_F-4_D04-969_C-984859_B9_F9_AF.jpg) (https://postimg.cc/Y41PmNXj)
Oh ya.
(https://i.postimg.cc/1zVjnPV6/DC4323_F6-9165-4_FA7-_BA08-_BBC6_CCE97_B76.jpg) (https://postimg.cc/2qmwMsw8)
This is going to be good.
(https://i.postimg.cc/4xdMGpJW/95_AA01_B8-2_BF8-4_EBC-8_B82-15_B09744_A509.jpg) (https://postimg.cc/HVq34c8M)
Meat church was great on the tri tip.
(https://i.postimg.cc/JzVq6Jsy/78_A5_EA30-2_AF1-42_A7-_A1_F7-9_EFB7346_A4_A1.jpg) (https://postimg.cc/56gLjXq1)
Excellent dinner.
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Outstanding! Love that tri-tip....one of our favorites. :thumbup:
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Very nice tri tip Sparky!
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Great inspiration!! I just happen to have several trips-tips in the freezer and I have the Meat Church rub. If it gets dry enough to cook outside, I might just fire up my Weber and go for it.
Thanks Gus!!
Art
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Gus you should be doing those, "Beef, it's what's for dinner" commercials! Beautiful cook buddy and a healthy plate of food too!
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Man O Man that looks soooooo good Sparky! Love doing those
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Oh yeah. The only thing CA has going for itself is cheap tri tip. If you can find it in Minnesota it ain't cheap
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I have tri tip when I visit my dad in La Quinta. It's easy to cook and very tasty. Unfortunately, I can't find tri tip in Illinois unless I want to spend my children's college funds to acquire it.
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Unfortunately, I can't find tri tip in Illinois unless I want to spend my children's college funds to acquire it.
Ditto. Down here in Springpatch, we can usually get Prime Rib cheaper than tri-tip. (if you can even find it)
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That looks delicious.
:thumbup:
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Great looking low-carb meal, Sparky! I'll take a couple slices of that Cali prime Rib anytime. :thumbup:
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Beautiful cook! One of the few reasons to stay in CA ;)
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Lookin Good Sparky!! :thumbup:
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First time on-line since we got to Wisconsin and Sparky does a Cali tri-tip :)
Great job on a California Classic.