Let's Talk BBQ
Welcome Center => New Member Introductions => Topic started by: nukeofficer on June 10, 2014, 12:20:19 AM
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Hi everyone,
I was a member of the Char-Broil forum however they are closing it down tomorrow so one the members, deestafford, suggested we try this forum. I love to grill out and just about make everything on the grill. I look forward to being here and talking about all the great food and the different ways to grill and chill!
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Welcome from the Pacific Northwest. You are going to love this site!!
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Welcome from Minnesota. You will find some old friends here and some new ones as well... but you will find a great place to hang out! Looking forward to hearing about and seeing your cooks.
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Nice to meet you.
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Greetings from Las Vegas. ;)
(http://www.picgifs.com/source/includes/functions/download_image.php?file=graphics/d/dice/graphics-dice-647349.gif)
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welcome from northern cali. 8)
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Greetings from North Texas.
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Yeah drholly I remember you on the Char-Broil site. Thank you all for the friendly welcome! I grilled some steaks wrapped with peppered bacon for dinner tonight on my Infrared grill. It was awesome!
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Welcome from SE Georgia!
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Hello and welcome from NW Ohio. Pam .☆´¯`•.¸¸. ི♥ྀ.
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Welcome from Southern California
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Welcome from Southern California
X2
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Welcome from another Pacific northwesterner ;)
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Welcome from another Pacific northwesterner ;)
And from another.
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Greetings from the Atlantic Northeast. You will like it here.
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Welcome. Sending smoke signals from Puyallup.
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Welcome from another Pacific northwesterner ;)
And from another.
And another! :)
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Welcome from NC.
Where did your handle come from?
Art
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Welcome from NC.
Where did your handle come from?
Art
I used to work for a nuclear power plant in Florida.
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Another welcome from Minnesota
Were those unicorn steaks you cooked?
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Welcome from Boulder, Colorado ...... (the Boulderites have their own smoke signals) .....
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Welcome from NC.
Where did your handle come from?
Art
I used to work for a nuclear power plant in Florida.
I thought that you might have had some nuclear submarine experience and just stayed in the area. I served on submarines during my time in the Navy.
Art
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(http://i854.photobucket.com/albums/ab105/papa_peter/Emoticons/welcome2_zpsd12642a8.jpg)
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Welcome aboard! FYI. UNICORN = we would very much like for you to post pictures. You can learn from muebe's recent posts over the last weekend documenting my own lessons learned...have fun
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Wow thanks for making a newbie feel welcome! Seems like we have many folks from my neck of the woods too. Good to see so many friendly people here. As for pics, I will get some from last nights cook loaded up soon. For now though here is a pic from a cook I had awhile back.
(http://i9.photobucket.com/albums/a90/indigo6006/Grillin-1.jpg) (http://s9.photobucket.com/user/indigo6006/media/Grillin-1.jpg.html)
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From last nights cook. Steaks wrapped in pepper bacon.
(http://i9.photobucket.com/albums/a90/indigo6006/Baconwrappedsteaks-1.jpg) (http://s9.photobucket.com/user/indigo6006/media/Baconwrappedsteaks-1.jpg.html)
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And of course no BBQ is complete without a touch of alcohol. ;)
"That frozen concoction that helps me hang on"
(http://i9.photobucket.com/albums/a90/indigo6006/Margaritas1800.jpg) (http://s9.photobucket.com/user/indigo6006/media/Margaritas1800.jpg.html)
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Glad you made it.
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Welcome!
hub
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Welcome from mid Alabama. Many of us migrated from the Charbroil forum a few years back and this has turned into the best and friendliest cooking forum on the net.
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Welcome to the forum! This really is the best forum out there
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Thanks everyone!