Pellet Grills and Smokers Home of fun, food, and fellowship Let's Talk BBQ

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	MAK Super Pig Ribs Started by teesquare « 1 2 »	29 Replies 2813 Views	March 26, 2013, 04:31:42 AM by sliding_billy
	Meatloaf Cupcakes with Mashed Potato Frosting Started by Old Dave	14 Replies 2129 Views	March 25, 2013, 05:54:59 AM by Wing Commander
	Hot Smoked Beef Strips Started by Old Dave	5 Replies 857 Views	March 24, 2013, 01:45:15 PM by mikecorn.1
	#69 to the rescue Started by sparky « 1 2 »	15 Replies 1785 Views	March 24, 2013, 12:57:26 PM by Smokin Soon
	Smoked Corned Beef Packer Started by DK117	8 Replies 1119 Views	March 20, 2013, 08:30:24 PM by DK117
	Re: Academy Sports Outdoor Gourmet pellet grill smoker Started by smokinjim	12 Replies 7458 Views	March 20, 2013, 08:28:35 PM by DK117
	Burnt Ends Started by Old Dave « 1 2 »	18 Replies 3390 Views	March 18, 2013, 01:00:17 PM by Chili Head
	Yoder and a Savannah Stoker II (SSII) Started by slaga	8 Replies 5203 Views	March 18, 2013, 12:40:40 PM by slaga
	Irish Calzone on the MAK Started by teesquare « 1 2 »	19 Replies 4305 Views	March 16, 2013, 09:36:14 PM by teesquare
	1st Overnighter on the PG500 Started by knucklehead	12 Replies 4058 Views	March 16, 2013, 08:47:55 PM by knucklehead
	My new toy Started by knucklehead « 1 2 »	23 Replies 3282 Views	March 15, 2013, 08:52:14 AM by muebe
	Brisket & A-Maze-N-Tube Started by Old Dave « 1 2 »	15 Replies 1907 Views	March 15, 2013, 07:13:16 AM by RAD
	Pellet bin smokes at shutdown.. any ideas???? Started by Scallywag	6 Replies 816 Views	March 12, 2013, 05:42:10 PM by TMB
	My new/old MAK2 star...A "re-store-y" Started by teesquare « 1 2 »	23 Replies 2831 Views	March 12, 2013, 12:12:03 PM by nepas
	Happy Birthday Surf and Turf Started by flbentrider	14 Replies 1529 Views	March 11, 2013, 08:40:49 PM by muebe
	little blackie & some butt Started by sparky « 1 2 »	19 Replies 1599 Views	March 11, 2013, 01:31:41 PM by Scallywag
	Pork Tenderloins and Squeesed Potatoes Started by Smokin Don	14 Replies 1192 Views	March 10, 2013, 05:56:39 PM by TwoPockets
	Smoked Spaghetti Squash & Chicken Half Started by smoker pete	10 Replies 2182 Views	March 08, 2013, 06:45:03 PM by TentHunteR
	Hearth and Home Pellet Grill Article Started by smokeasaurus	2 Replies 678 Views	March 07, 2013, 06:00:05 PM by TwoPockets
	Black Olive Kamado Pellet Grill Started by smokeasaurus « 1 2 »	27 Replies 11330 Views	March 07, 2013, 08:31:56 AM by smokeasaurus
	Who has a Yoder? Started by bbqchef	1 Replies 816 Views	March 06, 2013, 07:32:18 PM by teesquare
	Butt Portion Ham & Taters Started by smoker pete « 1 2 »	15 Replies 3105 Views	March 05, 2013, 11:54:14 AM by smoker pete
	Carnivore Night Started by Pappymn « 1 2 »	20 Replies 2924 Views	March 05, 2013, 05:25:33 AM by sliding_billy
	Pulled Rib Tips and More... Started by Old Dave	13 Replies 3481 Views	March 04, 2013, 07:54:22 PM by RAD
	Hickory pellets on the Char-Broil site Started by smokeasaurus « 1 2 »	20 Replies 3600 Views	March 03, 2013, 11:25:30 PM by Barry CB Martin
	Smoked Salmon & Grilled Asparagus Started by smoker pete	12 Replies 2109 Views	March 03, 2013, 03:22:49 PM by RAD
	Sausage rack for the Yoder? Started by bbqchef	2 Replies 630 Views	March 03, 2013, 02:08:31 PM by bbqchef
	Cheese Started by fishingbouchman	8 Replies 1072 Views	March 02, 2013, 07:02:52 PM by muebe
	Taco Pizza Started by fishingbouchman	13 Replies 1212 Views	March 02, 2013, 07:01:08 PM by muebe
	Lumberjack Pellet Change Started by Pappymn	2 Replies 993 Views	March 01, 2013, 09:41:39 AM by teesquare
	Finally have the YS640 in place and covered Started by bbqchef « 1 2 »	18 Replies 3588 Views	February 27, 2013, 06:20:30 PM by bbqchef
	flank steak Started by fishingbouchman « 1 2 »	15 Replies 1449 Views	February 27, 2013, 05:14:03 PM by TMB
	you won't believe this Started by sparky « 1 2 3 »	31 Replies 3341 Views	February 27, 2013, 05:13:48 PM by tatonka3a2
	Traditional Low-and-Slow Boneless Pork Butts Started by smoker pete « 1 2 »	15 Replies 3043 Views	February 25, 2013, 10:15:04 AM by muebe
	High Temp Grilling GMG Pellet Cooker Started by Old Dave	8 Replies 3143 Views	February 25, 2013, 10:13:57 AM by muebe
	It's about time I have a good rib cook Started by smokeasaurus « 1 2 »	17 Replies 2809 Views	February 25, 2013, 05:52:19 AM by Sam3
	Rec Tecd some dogs today Started by smokeasaurus « 1 2 »	18 Replies 2795 Views	February 24, 2013, 11:25:08 AM by deestafford
	Roasted Pork Sirloin Tip Started by smoker pete	4 Replies 751 Views	February 23, 2013, 06:46:58 PM by Keymaster
	Sausage on a Yoder Started by bbqchef	14 Replies 10323 Views	February 23, 2013, 11:55:38 AM by Hornzbee
	Chicken & ABT's on the MAK 2 Star Started by M in MAK « 1 2 »	17 Replies 1603 Views	February 21, 2013, 07:22:00 PM by TentHunteR

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