Author Topic: Brunch Stuffed Pepper Halves  (Read 25053 times)

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Offline Kegger

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Brunch Stuffed Pepper Halves
« Reply #-1 on: April 24, 2016, 12:44:28 AM »
I woke up just before 8 and went shopping this morning. On my way home from the market I came up with this idea.

Browned pork sausage meat (skins removed), browned hashbrowns, eggs, tomato, parsley, jalapeno jack and garlic stuffed bell pepper halves topped with panko and big steel keg baked indirect at 350ºF for an hour and a bit with hickory and apple woods.


3 eggs whisked with a bit of sriracha, aoili and some grated parmesan. I then mixed the two bowls together and let it sit for 30 minutes or so and it sucked up most of the egg mixture.















Browned the top briefly under the broiler before serving, served with radler:






You can see the filling was quiche like which is what I was going for:

Offline drholly

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Re: Brunch Stuffed Pepper Halves
« on: April 24, 2016, 02:00:44 AM »
Gosh those look and sound good! Wish I could convince my wife that peppers are good... but then again, more for me  ;) ;D
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Offline tlg4942

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Re: Brunch Stuffed Pepper Halves
« Reply #1 on: April 24, 2016, 08:38:11 AM »
Those look really good. Bookmarked ...
Terry "Way down in Alabama"

Offline tomcrete1

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Re: Brunch Stuffed Pepper Halves
« Reply #2 on: April 24, 2016, 08:39:05 AM »
Wow! looks great!
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Offline muralboy

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Re: Brunch Stuffed Pepper Halves
« Reply #3 on: April 24, 2016, 08:48:20 AM »
Yum!
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Offline teesquare

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Re: Brunch Stuffed Pepper Halves
« Reply #4 on: April 24, 2016, 09:14:35 AM »
That looks like a "keeper"...and by that - I mean that maybe it should be in our recipe section - so that it does not get lost in the General Discussion.

SO - I will move it - so others can enjoy this idea for an obviously fantastic brunch! NICE JOB!
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Offline Smokin Don

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Re: Brunch Stuffed Pepper Halves
« Reply #5 on: April 24, 2016, 10:07:29 AM »
Nice idea and looks delicious!!! Great pics! Don
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Offline Cajunate

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Re: Brunch Stuffed Pepper Halves
« Reply #6 on: April 24, 2016, 10:44:26 AM »
Looks fantastic. Only problem I see is I'd need more than one half. Lol.......
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Offline muebe

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Re: Brunch Stuffed Pepper Halves
« Reply #7 on: April 24, 2016, 11:49:09 AM »
Wow!
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Offline N. Ontario Smoker

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Re: Brunch Stuffed Pepper Halves
« Reply #8 on: April 24, 2016, 12:08:01 PM »
Thank you....Bookmarked
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Offline ACW3

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Re: Brunch Stuffed Pepper Halves
« Reply #9 on: April 24, 2016, 12:42:42 PM »
Great idea!!  Bookmarked!! 

Thanks for posting.

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Offline HighOnSmoke

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Re: Brunch Stuffed Pepper Halves
« Reply #10 on: April 24, 2016, 04:49:32 PM »
Looks delicious! Also bookmarked!
Mike

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Offline RG

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Re: Brunch Stuffed Pepper Halves
« Reply #11 on: April 26, 2016, 06:49:54 PM »
Fan Freakin' Tastic! I'll have to get Mrs. RG to make me some of these real soon ;)
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Offline smokeasaurus

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Re: Brunch Stuffed Pepper Halves
« Reply #12 on: April 26, 2016, 08:57:09 PM »
Now that was a great idea. Gonna do those soon.
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Offline TMB

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Re: Brunch Stuffed Pepper Halves
« Reply #13 on: April 26, 2016, 09:06:57 PM »
Love the idea  ;)
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