Smoke thermometer by Thermoworks review - Director's cut

[Savannahsmoker]

I do believe this better than my Mavericks but I will wait until Thermometers comes out with more probes with WiFi.  hint hint

[abcbarbecue]

This may seem like a dumb question but..., I'm assuming if you don't care about the pit temp you could get another food probe and use that where the pit probe went? So you could monitor 2 pieces of meat instead.

Yes.  I have a setup where I use a ChefAlarm with the air temp probe for pit temps and my Smoke with two needle probes for meat temps.  Works really well.

Here is the Thermoworks combo (Smoke, ChefAlarm, 2 Needle Probes, 1 Air Pit probe) I'm talking about and pics of tonight's dinner that combo helped make:

[Savannahsmoker]

And there we are, another reason Thermoworks needs to produce a 4 or more probe unit.
I am waiting.

[skidog]

Wow! That looks incredibly delicious. 
What grill are you using?

[abcbarbecue]

Wow! That looks incredibly delicious. 
What grill are you using?

Thanks! The grill is incidental.  It's the Slow 'N Sear that takes it to the next level.  OK it's more like the next three or 4 levels. 

[abcbarbecue]

And there we are, another reason Thermoworks needs to produce a 4 or more probe unit.
I am waiting.

Sure but when you get ChefAlarms and DOTs (or Smoke) for each probe you need and it'll be easier to use multiple grills.

[Savannahsmoker]

And there we are, another reason Thermoworks needs to produce a 4 or more probe unit.
I am waiting.

Sure but when you get ChefAlarms and DOTs (or Smoke) for each probe you need and it'll be easier to use multiple grills.

To clarify, I like my Thermoworks products and would not trade them for others but I would pay the extra cost for a 4 probe unit.

[abcbarbecue]

To clarify, I like my Thermoworks products and would not trade them for others but I would pay the extra cost for a 4 probe unit.

Same here!

[GunSlinger]

All I have to say is I had crummy McDonald's for dinner  After looking at those steaks on your Weber Kettle (with sear kit?) and the caprese salad, I am envious and really hungry.

[abcbarbecue]

All I have to say is I had crummy McDonald's for dinner  After looking at those steaks on your Weber Kettle (with sear kit?) and the caprese salad, I am envious and really hungry.

Sounds like you need to make a steak run to the grocery store!

#sorrynotsorry 

[skidog]

Just got my smoke in the mail. Yay! Now to find something to make so I can use it.

[Savannahsmoker]

Just got my smoke in the mail. Yay! Now to find something to make so I can use it.

 

[Tailgating is my game]

Wow! That looks incredibly delicious. 
What grill are you using?

Thanks! The grill is incidental.  It's the Slow 'N Sear that takes it to the next level.  OK it's more like the next three or 4 levels. 

Not true!  Where is the one for my 18.5 Weber?    It all goes to show that size really matters 

[abcbarbecue]

Not true!  Where is the one for my 18.5 Weber?    It all goes to show that size really matters 

We are expecting prototype version 4 next week.  If all goes well it should be on sale late Q1 next year. 

[Tailgating is my game]

Not true!  Where is the one for my 18.5 Weber?    It all goes to show that size really matters 

We are expecting prototype version 4 next week.  If all goes well it should be on sale late Q1 next year. 

its nice to know you think of us with less size...........................in our grills