Now that I got you to look!! Tonight for supper I made Boneless Baby Back Ribs. I used a cheap pork loin roast, cut it in half and scored it to look like rib sections. Seasoned it up like ribs and grilled them on the SRG on low. Yeah ok I know they are basically grilled pork chops with rub and sauce but they sure taste mighty good!
Here they are going on scored side down.
After they had been flipped once and the IT was at the 148 mark I brush a little sauce on them and let it set up. When I got and IT of 154 I sauced them again waited 5 minutes and pulled them. as I was pulling them I took this pic which makes them look like Lobstertails!!
(Hey Sparky stick that in your pipe and SMOKE IT Buddy!!
I can even make Baby Back Ribs out of cheap old pork loin roasts!! Stop buy in August and I'll school ya Ole Pal!!
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