Let's Talk BBQ

Other Cooking Equipment => Cast Iron & Campfire Cooking => Topic started by: Old Hickory on March 24, 2018, 02:52:18 PM

Title: Pan Fried Salmon
Post by: Old Hickory on March 24, 2018, 02:52:18 PM

Two Alaskan Coho Salmon filet in CI skillet with 2 tbs OO and 1tbs butter.

(https://s17.postimg.cc/49ef8a3lb/IMG_1732.jpg) 

After about 7 -8 mins plated with Norwegian butter sauce.  Added stir fry veggies and buttered new potatoes with chopped parsley, sour dough bread.

(https://s17.postimg.cc/xpu1almsf/IMG_1745.jpg)


Norwegian Butter Sauce Recipe - How to Make Sandefjordsmør 
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Food Wishes   
 




 

Title: Re: Pan Fried Salmon
Post by: Roget on March 24, 2018, 03:22:29 PM

That all looks delicious.
I especially love the sear on that salmon.

Title: Re: Pan Fried Salmon
Post by: HighOnSmoke on March 24, 2018, 03:46:22 PM

That is one delicious looking plate of food!

Title: Re: Pan Fried Salmon
Post by: RAD on March 24, 2018, 04:13:22 PM

Now that looks great.

Title: Re: Pan Fried Salmon
Post by: Big Dawg on March 24, 2018, 04:39:43 PM

Well done, Old Hickory, well done indeed ! ! !





BD

Title: Re: Pan Fried Salmon
Post by: BobDE on March 25, 2018, 07:30:30 AM

Now that right there is an awesome looking supper!

Title: Re: Pan Fried Salmon
Post by: TentHunteR on March 25, 2018, 08:36:50 AM

Dang that looks good.  I'll be trying this soon, but with some hot-smoked salmon.

Title: Pan Fried Salmon
Post by: rwalters on March 25, 2018, 08:39:58 AM

Fantastic cook! I rarely get to enjoy a good salmon dinner, as my wife and most of my daughters won’t eat seafood :(

Title: Re: Pan Fried Salmon
Post by: smokeasaurus on March 25, 2018, 09:13:29 AM

Good looking and good for you.

Title: Re: Pan Fried Salmon
Post by: bamabob on March 25, 2018, 05:49:19 PM

After seeing that we just added salmon to our Costco shopping list.  Thanks for the butter sauce recipe, have to give that a try.
Great cook OH!

Title: Re: Pan Fried Salmon
Post by: sparky on March 25, 2018, 10:23:31 PM

That whole  plate looks great.

Title: Re: Pan Fried Salmon
Post by: Big Dawg on March 28, 2018, 05:03:51 PM

Good Friday's just around the corner and wild caught Alaska Sockeye is on sale . . . . .





BD

Title: Re: Pan Fried Salmon
Post by: Old Hickory on March 28, 2018, 05:52:07 PM

Quote from: Big Dawg on March 28, 2018, 05:03:51 PM

Good Friday's just around the corner and wild caught Alaska Sockeye is on sale . . . . .

BD

Thanks BD......I'm on it.  I love Alaska Sockeye.

Title: Re: Pan Fried Salmon
Post by: Big Dawg on March 28, 2018, 05:59:21 PM

Quote from: Old Hickory on March 28, 2018, 05:52:07 PM

Quote from: Big Dawg on March 28, 2018, 05:03:51 PM

Good Friday's just around the corner and wild caught Alaska Sockeye is on sale . . . . .

BD

Thanks BD......I'm on it.  I love Alaska Sockeye.

It's $10/lb. at the only place I buy seafood in town (HT).  Don't know if that's really good, really bad, or just right.  But I'll be picking up a pound or so for dinner.





BD

Title: Re: Pan Fried Salmon
Post by: Old Hickory on March 28, 2018, 07:38:47 PM

Here on the Left coast---$10.99, previously frozen.

OH

Title: Re: Pan Fried Salmon
Post by: Big Dawg on March 29, 2018, 01:27:49 PM

Quote from: Old Hickory on March 28, 2018, 07:38:47 PM

Here on the Left coast---$10.99, previously frozen.

OH

Oh, all of the seafood that I have access to here in Charlotte was frozen at some point.  In fact, I would guess that 80% or more of the beef/pork/chicken has also been frozen before it gets to the store.

Makes me wonder about the prohibition on re-freezing . . .





BD