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Let's Talk BBQ
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Outdoor Cooking Equipment
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Grills & Smokers
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Charbroil Infrared & SRG style Cookers
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Big Easy (BEESR) and SRG Type cookers
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Steak
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Topic: Steak (Read 1969 times)
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TMB
Moderator
Hero Member
Posts: 11738
Toney, Alabama
Re: Steak
«
Reply #14 on:
May 07, 2013, 03:49:35 PM »
Looks good, but I never heard of chuck steak
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Member #2
2 SRG's (infrared)
1 BEESR (ele Big Easy infrared)
1 DC smoker/ charcoal SRG (infrared)
1 Infrared smoker (Home Built pellet smoker)
1 Grill2go ice (infrared)
Rec-Tec smoker
Weber Smokey Joe (Silver)
I HAVE AN INFRARED ADDICTION
TwoPockets
Hero Member
Posts: 4897
Re: Steak
«
Reply #15 on:
May 07, 2013, 07:09:50 PM »
A guy who works part time at Academy works for a meat wholesaler for his full time job. He has told me the Chuck Steaks are as good as ribeye at less cost. I haven't found them in the store yet.
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Ken
Weber Performer charcoal grill
Char-Broil The Big Easy
Char-Broil H20 electric smoker (back from the dead)
Camp Chef Expedition propane outdoor range
Camp Chef Italia Artisan pizza oven
Half a ton(literally) of cast iron cookware
Keymaster
Hero Member
Posts: 4228
Re: Steak
«
Reply #16 on:
May 07, 2013, 07:31:44 PM »
Here's a Link to Rums explanation of meat cuts and names and Chuck eye steak is on there. I was starting to think maybe The butchers name was Chuck and he just liked cutting oddball steaks out of chuck roasts
That was just as good as a ribeye in my book plus a little less fat which is even better.
http://www.letstalkbbq.com/index.php?topic=3729.0
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« previous
next »
Let's Talk BBQ
»
Outdoor Cooking Equipment
»
Grills & Smokers
»
Charbroil Infrared & SRG style Cookers
»
Big Easy (BEESR) and SRG Type cookers
(Moderators:
TMB
,
deestafford
) »
Steak