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SV pork back ribs
Started by muebe |
11 Replies
2774 Views |
April 17, 2016, 01:06:54 AMby muebe |
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Cambro for Anova
Started by muebe |
14 Replies
3058 Views |
April 13, 2016, 01:32:32 PM by ACW3 |
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54 Hour Sous Vide Chuck Roast with Crash Potatoes and Corn
Started by HighOnSmoke « 1 2 » |
18 Replies
2708 Views |
April 07, 2016, 12:04:38 PM by Pappymn |
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Sunken Anova
Started by JRufus |
2 Replies
499 Views |
April 03, 2016, 01:58:39 PM by HighOnSmoke |
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72 Hour Pork Picnic
Started by hikerman |
11 Replies
2528 Views |
March 22, 2016, 10:25:12 AM by akruckus |
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8 Replies
2059 Views |
March 17, 2016, 05:42:07 PM by ACW3 |
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Sous Vide Sirloin Tip
Started by muralboy |
8 Replies
1628 Views |
March 08, 2016, 09:48:50 AM by muralboy |
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Is sous vide healthier?
Started by muralboy |
9 Replies
2858 Views |
March 02, 2016, 06:03:30 PM by TentHunteR |
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Sous vide - class is now in session
Started by muralboy |
13 Replies
2646 Views |
February 24, 2016, 05:37:27 AM by muralboy |
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7 Replies
1460 Views |
February 19, 2016, 02:27:02 PM by ACW3 |
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Wings
Started by africanmeat « 1 2 » |
15 Replies
3452 Views |
February 19, 2016, 01:15:49 PM by spuds |
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Chicken wings
Started by africanmeat |
9 Replies
2333 Views |
February 19, 2016, 01:13:15 PM by spuds |
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Sous Vide - is this a good deal
Started by muralboy |
14 Replies
2850 Views |
February 17, 2016, 07:27:11 PM by muralboy |
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fried chicken sous vide...
Started by Jaxon |
10 Replies
2334 Views |
February 13, 2016, 11:05:21 PM by teesquare |
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Needing help for sous vide seasoning...
Started by Jaxon |
13 Replies
1786 Views |
February 05, 2016, 07:16:51 AM by africanmeat |
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Beef Ribs
Started by africanmeat « 1 2 » |
17 Replies
3266 Views |
February 04, 2016, 08:38:25 AM by africanmeat |
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0 Replies
552 Views |
December 27, 2015, 07:56:23 PM by thunndarr |
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Mystery Seasonings...Ahron?
Started by Jaxon |
13 Replies
2298 Views |
December 23, 2015, 03:07:03 PM by drholly |
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A sous vide cook today
Started by Jaxon |
14 Replies
3147 Views |
December 21, 2015, 12:53:28 PM by Jaxon |
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Pork on Sale at Cub
Started by drholly |
4 Replies
1083 Views |
December 08, 2015, 11:40:07 AM by africanmeat |
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Brisket from a smoker to a sous vide
Started by africanmeat |
6 Replies
1179 Views |
November 21, 2015, 09:57:26 PM by teesquare |
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11 Replies
2300 Views |
October 06, 2015, 03:02:15 PM by Pam Gould |
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16 Replies
3358 Views |
September 25, 2015, 04:28:19 PM by drholly |
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15 Replies
2788 Views |
September 19, 2015, 11:27:04 AM by drholly |
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Instant pickles
Started by africanmeat |
5 Replies
817 Views |
September 10, 2015, 04:20:49 PM by muebe |
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10 Replies
3002 Views |
August 31, 2015, 02:52:44 PM by muebe |
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A new gift Anova 2
Started by africanmeat |
4 Replies
636 Views |
August 16, 2015, 10:56:10 PM by muebe |
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Eggs on the road
Started by 1Bigg_ER |
14 Replies
2073 Views |
August 14, 2015, 11:07:50 AM by muebe |
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Sous Vide Cod
Started by drholly |
11 Replies
1737 Views |
August 14, 2015, 11:06:58 AM by spuds |
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19 Replies
3067 Views |
August 14, 2015, 11:03:09 AM by spuds |
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Searzall Test
Started by Smokin Don |
10 Replies
1548 Views |
August 11, 2015, 01:36:36 PM by drholly |
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Good eating for $1.18/lb
Started by tailfeathers |
11 Replies
1660 Views |
August 05, 2015, 07:06:29 PM by Pappymn |
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SV Porterhouse
Started by drholly |
11 Replies
1952 Views |
July 26, 2015, 05:53:50 PM by sliding_billy |
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Suos Vide supreme
Started by africanmeat |
6 Replies
1032 Views |
July 17, 2015, 11:11:55 AM by 1Bigg_ER |
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6 Replies
887 Views |
July 15, 2015, 01:49:01 AM by rexster314 |
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Sous Vide Thick Pork Chops
Started by HighOnSmoke |
9 Replies
1124 Views |
July 14, 2015, 11:58:04 PM by muebe |
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Sous Vide Teriyaki Chicken Legs
Started by HighOnSmoke |
6 Replies
821 Views |
July 13, 2015, 11:34:28 AM by drholly |
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56 Replies
11830 Views |
July 05, 2015, 08:19:17 PM by 1Bigg_ER |
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Searing in a cast iron skillet
Started by thunndarr |
4 Replies
1173 Views |
June 29, 2015, 03:42:16 PM by teesquare |
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Scored some wagyu steaks!!!!!!!!
Started by 1Bigg_ER |
14 Replies
1778 Views |
June 28, 2015, 09:42:17 PM by thunndarr |
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