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Author Topic: Filets and Artichokes on the PBC!  (Read 3255 times)

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Offline Pit Barrel Cooker Co.

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Filets and Artichokes on the PBC!
« Reply #-1 on: July 07, 2013, 07:21:47 PM »
Hope everyone had a great Holiday and long weekend :) We cooked many things over the last few days but my favorite was the pork ribs, filets and grilled artichokes on the 4th of July. We had a tenderloin laying around that we needed to cook so we decided to carve it up into filets, bacon wrapped filets :) We usually grill the artichoke hearts on a cedar plank but this time decided to cook the entire artichoke, they were delicious! Cut the artichokes in half and soak in lemon water for about 10 minutes then boil them for 15 minutes to soften. Remove and pat dry, in a bowl mix, garlic, lemon, olive oil and salt, coat the artichokes with this mixture and place on the PBC, flipping them every 5 minutes, and coating them every 5 minutes until they are charred on the ends :) Here's a pic, Enjoy!

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Offline mikecorn.1

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Filets and Artichokes on the PBC!
« on: July 07, 2013, 07:35:55 PM »
Looks tasty! Nice!


Mike
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Offline Pappymn

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Filets and Artichokes on the PBC!
« Reply #1 on: July 07, 2013, 07:42:43 PM »
Looks like a happy barrel to me!
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Offline Scallywag

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Filets and Artichokes on the PBC!
« Reply #2 on: July 07, 2013, 07:46:20 PM »
That's a pretty picture! Yummy
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Offline hikerman

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Re: Filets and Artichokes on the PBC!
« Reply #3 on: July 07, 2013, 08:45:50 PM »
Nice! That's one way to get the neighbors to drop by.  ;)
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Offline muebe

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Re: Filets and Artichokes on the PBC!
« Reply #4 on: July 07, 2013, 10:10:26 PM »
Oh yeah! That is one full PBC grate ;)
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Offline drholly

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Re: Filets and Artichokes on the PBC!
« Reply #5 on: July 07, 2013, 10:27:07 PM »
Very nice looking cook. I haven't used my grate much other than pizza or finishing a butt - will have to try some more items. Thanks for the inspiration!
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Offline mikecorn.1

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Filets and Artichokes on the PBC!
« Reply #6 on: July 07, 2013, 10:57:00 PM »
Quote from: drholly on July 07, 2013, 10:27:07 PM
Very nice looking cook. I haven't used my grate much other than pizza or finishing a butt - will have to try some more items. Thanks for the inspiration!
I've done ribs, whole chicken on a beer can holder, wings, poke chops, sausage , pretty much everything h on the grill grate. I do use the hooks too.


Mike
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Offline Sam3

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Re: Filets and Artichokes on the PBC!
« Reply #7 on: July 08, 2013, 06:33:36 AM »
Excellent cook!
My family loves artichokes, I'll be giving this a try!
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Offline Jaxon

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Re: Filets and Artichokes on the PBC!
« Reply #8 on: July 08, 2013, 08:13:21 AM »
What a great lookin ' cook!
What is the temperature of the PBC?  Was there a water pan involved?
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Offline TentHunteR

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Re: Filets and Artichokes on the PBC!
« Reply #9 on: July 08, 2013, 08:26:22 AM »
YUM!
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Offline muebe

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Re: Filets and Artichokes on the PBC!
« Reply #10 on: July 08, 2013, 09:03:06 AM »
Quote from: Jaxon on July 08, 2013, 08:13:21 AM
What a great lookin ' cook!
What is the temperature of the PBC?  Was there a water pan involved?

The average temp in the PBC is around 300F according to my measurements. No water pan is used in the PBC.
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Offline Pit Barrel Cooker Co.

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Re: Filets and Artichokes on the PBC!
« Reply #11 on: July 08, 2013, 01:45:32 PM »
Quote from: Jaxon on July 08, 2013, 08:13:21 AM
What a great lookin ' cook!
What is the temperature of the PBC?  Was there a water pan involved?

Muebe is correct, the PBC is a unique cooker, you need one :)
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Offline RickB

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Re: Filets and Artichokes on the PBC!
« Reply #12 on: July 08, 2013, 06:48:05 PM »
Ok tired of the tease where is the money shot!  :D ;D
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Offline fishingbouchman

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Re: Filets and Artichokes on the PBC!
« Reply #13 on: July 08, 2013, 08:04:32 PM »
Hay that looks good.
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