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Author Topic: Ribs for 10  (Read 2012 times)

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Offline drholly

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Re: Ribs for 10
« Reply #14 on: October 16, 2013, 11:15:12 AM »
Quote from: Jaxon on October 16, 2013, 08:19:26 AM
Fine looking ribs, sir!

It just shows to go you that it ain't the cooker - it's the cook who turns out the good food.

Amen!
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Offline Smokin Don

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Re: Ribs for 10
« Reply #15 on: October 16, 2013, 11:30:05 AM »
A lot of ribs there and they look fine!!! Some good eatin!!! Don
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Offline LostArrow

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Re: Ribs for 10
« Reply #16 on: October 16, 2013, 04:57:31 PM »
Ahummm!
Might be time to invest in a "slightly " better smoker ::)
Let us know a budget & we'll help!
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Offline TentHunteR

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Re: Ribs for 10
« Reply #17 on: October 16, 2013, 06:39:12 PM »
Those ribs look dang good. Great color and bark. I would've happily been an 11th guest!  8)
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Offline mikecorn.1

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Ribs for 10
« Reply #18 on: October 18, 2013, 11:31:52 AM »
Little late to the party, but dam, that's what I call some good eats. Nice work.


Mike
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Offline MJSBBQ

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Re: Ribs for 10
« Reply #19 on: October 18, 2013, 05:31:22 PM »
CDN Smoker -- yes I put 3 racks in one foil and 2 in another.

LA --- I have thought about upgrading my smoker. That ECB was the first smoker (and only one) I have had. I bought it 7 years ago when I first tried to learn how to do respectable ribs after years of flame kissed disasters. I have watched with interest some of the pellet smokers you guys use, but that little R2D2 I use is very dependable. The electric element stays the same temp no matter what and the smoke is reproducible. That is hard to give up, but one of these days-----!
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