Let's Talk BBQ

Outdoor Cooking Equipment => Grills & Smokers => Pellet Grills and Smokers => Topic started by: sparky on June 28, 2012, 10:26:43 PM

Title: wing, wing, chicken ding
Post by: sparky on June 28, 2012, 10:26:43 PM
i know i had a post like this before but i like saying "wing, wing, chicken ding".

flame zone covers off.  oh, fire....

lets light the old girl up and see what she can do. 

i like presents.  got a box in the mail.  a very nice person send me some new spices to try.  its cool getting spices from different parts of the country.  stuff i have never seen before. 

(http://i1269.photobucket.com/albums/jj593/mak1star/chicken%20butt%20ribs/morefood017.jpg)

oh ya, salt free. i did the finger test and it was fantastic taste.  i like salt free stuff. 

got me some chicken wings.  chicken wings are just fun.  they put a smile on your face.  1/2 the wings got desert gold & 1/2 the wings got beniots / soileau's.  this should be good.

(http://i1269.photobucket.com/albums/jj593/mak1star/chicken%20butt%20ribs/morefood021.jpg)

onto #336 @ 325° flame zone covers off.  starting out on the rack. 

(http://i1269.photobucket.com/albums/jj593/mak1star/chicken%20butt%20ribs/morefood027.jpg)

welp, didn't like that at all.  how are you going to get a good crisp on your food if its not above the fire.  i mean really.  down they come.  now were cooking w/ fire.

(http://i1269.photobucket.com/albums/jj593/mak1star/chicken%20butt%20ribs/morefood028.jpg)

thats right, now were getting a good crisp on them.  my wife said don't bring those back in the house unless they good and crispy.  "yes dear". 

(http://i1269.photobucket.com/albums/jj593/mak1star/chicken%20butt%20ribs/morefood039.jpg)

i mixed up some bbq sauce, apple cider vin and some of the kids beer. 

(http://i1269.photobucket.com/albums/jj593/mak1star/chicken%20butt%20ribs/morefood034.jpg)

oh ya.  were looking good now.

(http://i1269.photobucket.com/albums/jj593/mak1star/chicken%20butt%20ribs/morefood049.jpg)

(http://i1269.photobucket.com/albums/jj593/mak1star/chicken%20butt%20ribs/morefood046.jpg)

all done.  i'm so happy.  the no cover flame zone is a great thing.  it has turned my mak into a completely different beast.  boo ya.....

(http://i1269.photobucket.com/albums/jj593/mak1star/chicken%20butt%20ribs/morefood056.jpg)

my plate, don't touch. 

(http://i1269.photobucket.com/albums/jj593/mak1star/chicken%20butt%20ribs/morefood059.jpg)

the flame zone w/ no covers on it is a great thing.  it produces alot of heat.  i need to get a longer paint brush.  its hot and i only cooked at 325°.  the new flame zone has turned my mak into a completely different beast.  boo ya......
Title: Re: wing, wing, chicken ding
Post by: Wing Commander on June 29, 2012, 01:44:49 AM
Looks delicious Sparky!
Title: Re: wing, wing, chicken ding
Post by: TwoPockets on June 29, 2012, 08:51:08 AM
Good looking wings Sparky.
Title: Re: wing, wing, chicken ding
Post by: TentHunteR on June 29, 2012, 09:11:11 AM
YUM!  I need a plate full of those... and a pile of napkins.
Title: Re: wing, wing, chicken ding
Post by: smokeasaurus on June 29, 2012, 09:11:37 AM
Great looking wings!!!! Next time  try some Sweet Lous Roast Rub on your chicken...outrageous!!!
Title: Re: wing, wing, chicken ding
Post by: Tenpoint5 on June 29, 2012, 09:27:20 AM
Those are some good looking wings Sparky. Did they pass the crispy enough for Momma test?
Title: Re: wing, wing, chicken ding
Post by: muebe on June 29, 2012, 09:48:29 AM
They sure look crispy!

Wait until you try wings made in a BEESR or SRG... Talk about crispy ;)
Title: Re: wing, wing, chicken ding
Post by: sparky on June 29, 2012, 11:29:47 AM
Quote from: Tenpoint5 on June 29, 2012, 09:27:20 AM
Those are some good looking wings Sparky. Did they pass the crispy enough for Momma test?

not really.  she wants more black on them. 
Title: wing, wing, chicken ding
Post by: mikecorn.1 on June 29, 2012, 12:49:11 PM
Nice looking wings, ditto in Muebe comment


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