Let's Talk BBQ

Recipes => Recipes => Poultry => Topic started by: N. Ontario Smoker on May 31, 2015, 11:36:27 AM

Title: It took some time but worth it.
Post by: N. Ontario Smoker on May 31, 2015, 11:36:27 AM
 Had to try a stuffed wing recipe. The hard part is learning to debone the wings. U-tube was my teacher for that part.

First I deboned the wings....
(http://i1373.photobucket.com/albums/ag375/fredha1/P1010003_zpsh58xfjwn.jpg)
Then roasted and stuffed some jalapenos with goat cheese and bacon
(http://i1373.photobucket.com/albums/ag375/fredha1/P1010002_zps9humhseo.jpg)
They get really fat stuffed with a jalapeno.
(http://i1373.photobucket.com/albums/ag375/fredha1/P1010005_zpsjfyt057i.jpg)
A nice dusting of Cajun seasoning
(http://i1373.photobucket.com/albums/ag375/fredha1/P1010006_zpsufbxutwn.jpg)
Cooking on the Kamado
(http://i1373.photobucket.com/albums/ag375/fredha1/P1010007_zpsczr3a6zi.jpg)
Finished with roasted corn on the cob. I cut one in half to show inside.
(http://i1373.photobucket.com/albums/ag375/fredha1/P1010010_zpsty6bgryv.jpg)
This one is a keeper.
Title: Re: It took some time but worth it.
Post by: Wing Commander on May 31, 2015, 12:18:22 PM
Looks really tricky to prepare those wings. Great job!
Title: Re: It took some time but worth it.
Post by: smokeasaurus on May 31, 2015, 12:21:08 PM
Looks like the end result was well worth the effort  8) 8)
Title: Re: It took some time but worth it.
Post by: sliding_billy on May 31, 2015, 12:55:28 PM
Not going to lie... I would never go to the trouble, but I would eat the heck out of it.  :D
Title: Re: It took some time but worth it.
Post by: Smokin Don on May 31, 2015, 01:01:50 PM
They look delicious!!! Would sure like to try that but I don't think I have the patience!!! Don
Title: Re: It took some time but worth it.
Post by: RAD on May 31, 2015, 01:29:45 PM
Quote from: sliding_billy on May 31, 2015, 12:55:28 PM
Not going to lie... I would never go to the trouble, but I would eat the heck out of it.  :D
Me too. I would them faster than you could make them.
Title: Re: It took some time but worth it.
Post by: N. Ontario Smoker on May 31, 2015, 02:48:19 PM
If you go to u-tube and search for stuffed chicken wings and look for hellfire wings you can see how to debone a wing in about 10 seconds. At the start of his video he puts a link to how he does it. Out of 9 wings I did 4 only in 10 seconds each. Still got to learn to do them all.
Title: It took some time but worth it.
Post by: Pappymn on May 31, 2015, 03:42:44 PM
Very cool. I like it
Title: Re: It took some time but worth it.
Post by: ACW3 on May 31, 2015, 05:12:54 PM
Great looking wings!!  I haven't tried stuffed wings, yet.  I have seen them on the cooking channel where they were stuffed with almost anything.  One in particular comes to mind, mac n cheese stuffed wings.  There are so many variations of mac n cheese that would go so well with wings.  I need to go look at that video.

Art
Title: Re: It took some time but worth it.
Post by: HighOnSmoke on May 31, 2015, 05:34:42 PM
Awesome looking wings! Got to check out that video!
Title: Re: It took some time but worth it.
Post by: muebe on May 31, 2015, 06:30:28 PM
That looks awesome!

What a great idea.
Title: Re: It took some time but worth it.
Post by: akruckus on June 01, 2015, 06:23:14 AM
Seems like it was worth the effort to try at least once.  Nice cook.
Title: Re: It took some time but worth it.
Post by: Scallywag on June 01, 2015, 08:16:11 AM
I have made them a bunch of times with different stuffing. It is a bit of a pain de-boning them but once you get the hang of it they are not that time consuming. I like the jalapeno and cheese stuffing.. looks awesome!
Title: Re: It took some time but worth it.
Post by: TentHunteR on June 01, 2015, 10:41:44 AM
Wow, nice job on those! 

Do you have a link for the YouTube video you watched on how to de-bone the wings?
Title: Re: It took some time but worth it.
Post by: hikerman on June 01, 2015, 10:44:00 AM
Quote from: sliding_billy on May 31, 2015, 12:55:28 PM
Not going to lie... I would never go to the trouble, but I would eat the heck out of it.  :D

I have to agree with SB! You better not leave a plate of those stuffed wings out in front of us without expecting them to vanish! :D
Title: Re: It took some time but worth it.
Post by: tlg4942 on June 01, 2015, 10:45:10 AM
now that looks good!
Title: Re: It took some time but worth it.
Post by: teesquare on June 01, 2015, 01:25:00 PM
I am going to catch turkey wings on sale...and try these with BIG wings....I will only need to make 1 or 2 person that way, and a Turkey wing will be easier to work inside of.....

I love what you did with the chicken!
Title: Re: It took some time but worth it.
Post by: Smokerjunky on June 01, 2015, 03:12:00 PM
Quote from: sliding_billy on May 31, 2015, 12:55:28 PM
Not going to lie... I would never go to the trouble, but I would eat the heck out of it.  :D

X2
Title: Re: It took some time but worth it.
Post by: N. Ontario Smoker on June 01, 2015, 04:49:49 PM
Here is the link  on how to debone in 10 seconds...............https://youtu.be/QUclFimwAd8
Title: Re: It took some time but worth it.
Post by: drholly on June 01, 2015, 05:26:29 PM
Quote from: N. Ontario Smoker on June 01, 2015, 04:49:49 PM
Here is the link  on how to debone in 10 seconds...............https://youtu.be/QUclFimwAd8
Yup.... piece of cake....  ??? ??? ??? ;D ;D ;D
Thanks for the link - I get it, just not sure my coordination is up to it...  ;)
Title: It took some time but worth it.
Post by: Northshore on June 02, 2015, 10:49:50 AM

If you want to try it with duck, easy to work with, check out this site

http://www.farmfreshduck.com/36-duck-wings


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