Let's Talk BBQ
FORUM SPONSORS => Pit Barrel Cooker Co. => Topic started by: Sam3 on December 15, 2012, 08:18:10 PM
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Didn't really trim these at all, I was happy with them out of the package. Went with Squirt's idea of the red mustard. And some FS&B.
Enjoy the pics, we enjoyed the eats. :)
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Oh Sam, You just keep knocking it out of the park !! Thats a homerun, Dang nice job!!
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They look great Sam!
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Looks great Sam. This will be the dumbest question yet, but can you hang the ribs horizontal instead of vertical? Would this cook more even? Would they fall off?
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them are some nice looking spares sam. love um. 8)
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Nice looking spares for sure!
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Isn't it neat to hang your meat? ;D
Great looking ribs and the PBC never disappoints!!
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Looks great Sam. This will be the dumbest question yet, but can you hang the ribs horizontal instead of vertical? Would this cook more even? Would they fall off?
They might. I imagine if they are really long racks you could halve them so they don't hang so close to the coal bed. My rib cook both racks were very evenly cooked with the racks left intact.
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Looks great Sam. This will be the dumbest question yet, but can you hang the ribs horizontal instead of vertical? Would this cook more even? Would they fall off?
I wouldn't recommend cooking them horizontally, like Muebe said they cook evenly when hung vertically and you can cook up to 8 racks!!
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The plated ribs look perfect.
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Killer looking ribs. Nice and caramelized. YUM!
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These spares were really good.
I will trim these up a little better next time. And make more for leftovers! ;D