Let's Talk BBQ

Outdoor Cooking Equipment => Grills & Smokers => Kamado Style Cookers => Topic started by: bamabob on June 10, 2018, 01:54:57 PM

Title: Just another Prime Rib
Post by: bamabob on June 10, 2018, 01:54:57 PM

Thawed that other prime rib that I had in the freezer.
http://www.letstalkbbq.com/index.php?topic=22371.msg286023#msg286023

Doing this one direct low & slow with a reverse sear finish.
Olive Oil, Salt, Pepper, Granulated Garlic and some fresh cut Rosemary on top
No wood chunks for smoke, just a mixture of oak and hickory lump.
Starting out around 250*

(https://s5.postimg.cc/uxakwnxl3/img0_29.jpg) (https://postimages.org/)

Title: Re: Just another Prime Rib
Post by: smokeasaurus on June 10, 2018, 03:02:36 PM

Looks like you are off to a great start.

Title: Re: Just another Prime Rib
Post by: Tailgating is my game on June 10, 2018, 03:08:49 PM

Love it...including the mini Christmas trees ;) ;) ;) ;)

Title: Re: Just another Prime Rib
Post by: Roget on June 10, 2018, 03:10:39 PM

Lookin' forward to seeing the finished product.
I do love me some prime rib.

Title: Re: Just another Prime Rib
Post by: bamabob on June 10, 2018, 04:03:42 PM

Ready for the rest.......

(https://s5.postimg.cc/qoag81osn/img0_30.jpg) (https://postimages.org/)

Title: Re: Just another Prime Rib
Post by: smokeasaurus on June 10, 2018, 04:15:19 PM

That is purdy. I will take a 2 inch thick cut right from the center please.

Title: Re: Just another Prime Rib
Post by: bamabob on June 10, 2018, 05:32:23 PM

Here's a two inch thick center cut for Smoke!

(https://s5.postimg.cc/m4y7mmenr/img0_31.jpg) (https://postimages.org/)

For me I had a Prime Rib Sammie between two pieces of 5 cheese Texas Toast.  This was so good I didn't even bother with the horsie sauce

(https://s5.postimg.cc/mhplst4nb/img1_20.jpg) (https://postimages.org/)

Of course a meal this good called for a Very Special Dessert

(https://s5.postimg.cc/9dk1g3x5z/img2_14.jpg) (https://postimages.org/)

Title: Re: Just another Prime Rib
Post by: Roget on June 10, 2018, 06:27:38 PM

OK. That's what I was waiting to see. Beautiful
I'll take the cut right next to Smoke's please.

Title: Re: Just another Prime Rib
Post by: Tailgating is my game on June 10, 2018, 06:31:48 PM

Quote from: bamabob on June 10, 2018, 05:32:23 PM

Here's a two inch thick center cut for Smoke!

(https://s5.postimg.cc/m4y7mmenr/img0_31.jpg) (https://postimages.org/)

For me I had a Prime Rib Sammie between two pieces of 5 cheese Texas Toast.  This was so good I didn't even bother with the horsie sauce

(https://s5.postimg.cc/mhplst4nb/img1_20.jpg) (https://postimages.org/)

Of course a meal this good called for a Very Special Dessert

(https://s5.postimg.cc/9dk1g3x5z/img2_14.jpg) (https://postimages.org/)

That looks amazing

Title: Re: Just another Prime Rib
Post by: Old Hickory on June 10, 2018, 07:24:40 PM

Wowzer---beautiful, and done just the way I like it.

Title: Re: Just another Prime Rib
Post by: RG on June 10, 2018, 07:37:31 PM

Spectacular Bob, just amazing!!!!

Title: Just another Prime Rib
Post by: Pappymn on June 10, 2018, 08:35:54 PM

Quote from: smokeasaurus on June 10, 2018, 04:15:19 PM

That is purdy. I will take a 2 inch thick cut right from the center please.

I'm believe they call that the queen cut. I'll Trump that with a king cut off the goodness. :)


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