Let's Talk BBQ

Outdoor Cooking Equipment => Grills & Smokers => Charcoal Grills => Topic started by: smokeasaurus on December 24, 2011, 08:34:13 PM

Title: Baby backs and Tamales for Christmas Eve
Post by: smokeasaurus on December 24, 2011, 08:34:13 PM

 Mama wanted back ribs for Christmas Eve. Had a co-worker come by with a platter of homemade tamales(beef,chix,cheese and chili) and dinner was all set.
Used T2's bacon rub (friggin Excellent T) and I tossed on just a touch of coffee (Yuban).Foiled em after 3 hours and added a little more of T2's bacon rub (did I mention that is friggin excellent? 8)) and then finished em up with some of CB sweet and sassy finishing sauce. Used peach wood for smoke.
I sure hope and wish everybody all over the world can eat nice the way we all do.......
(http://i1213.photobucket.com/albums/cc469/s1cott11/001-73.jpg)
(http://i1213.photobucket.com/albums/cc469/s1cott11/003-55.jpg)
(http://i1213.photobucket.com/albums/cc469/s1cott11/004-39.jpg)

Title: Re: Baby backs and Tamales for Christmas Eve
Post by: IR2dum on December 24, 2011, 10:04:24 PM

smoke, that looks delicious.

Title: Re: Baby backs and Tamales for Christmas Eve
Post by: teesquare on December 24, 2011, 10:23:16 PM

NICE Smoke!

I hate to admit how long it has been since I have had real tamales - like from Texas.....And the ribs looked great ( tell us how they tasted - please!) The site and though of home made tamales was darned near a tear jerker. :'( ;)

T

Title: Re: Baby backs and Tamales for Christmas Eve
Post by: CaptJack on December 24, 2011, 10:27:55 PM

dang, T you're startin' to sound homesick  ;)

Title: Re: Baby backs and Tamales for Christmas Eve
Post by: teesquare on December 24, 2011, 10:29:21 PM

Gee... It's pretty obvious I suppose. Heck there is plenty of melancholy to go 'round this time of year.... ;D

T

Title: Re: Baby backs and Tamales for Christmas Eve
Post by: Ron D on December 25, 2011, 07:16:10 AM

Great cook there Smoke...I bet those ribs were frigging great