Let's Talk BBQ
Outdoor Cooking Equipment => Grills & Smokers => Charcoal Grills => Topic started by: Old Hickory on September 09, 2019, 03:35:04 PM
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Sept 6, 2019 was my birthday and I turned 87yrs old. Soooo to the freezer and remove two nice rib eyes.
(https://i.postimg.cc/pTP8HYpn/IMG-0323.jpg)
OO, S&P, GP, OP, Smoked Paprika. On to the Weber for a indirect cook/smoke, then over the hot coals and some hickory chips for a quick sear.
(https://i.postimg.cc/dt90MPGn/IMG-0324.jpg)
Both steaks stacked for a brief rest.
(https://i.postimg.cc/4d812FB3/IMG-0328.jpg)
Plated, IT @ 132*, sooo tender and tasty. Ms Hickory made a fresh peach cobbler, warm-hot and topped with French Vanilla Ice Cream, delicious. I am so fortunate and blessed. I am a very lucky man. :) It was a good day.
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Happy Birthday!
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Happy birthday buddy. 87. That's great. Steaks look fantastic but would love some peach cobbler.
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I think you meant 87 years young. Great birthday feast.
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Happy Birthday OH! Steaks look awesome!
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Great birthday dinner OH. many more!
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Happy late birthday !!! Those steaks sure look good.
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Happy belated birthday!! Those rib eyes look fantastic.
Art
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Happy Birthday!
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Happy Birthday!!!! I usually celebrate with a "birthday steak" too ;D
Cakes with candles get dangerous for those of us who are a bit superannuated so a birthday STEAK is much, much safer.
Hub
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Happy BD and great way to celebrate. Steaks looks great
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Congrats ! ! ! What a nice way to celebrate, too ! !
BD
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Happy birthday & what a steak
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Happy birthday & what a steak
a big X2 :thumbup: