Let's Talk BBQ

Outdoor Cooking Equipment => Grills & Smokers => Charcoal Grills => Topic started by: smokeasaurus on January 03, 2012, 08:09:17 PM

Title: Myron Mixon's Cupcake Chicken
Post by: smokeasaurus on January 03, 2012, 08:09:17 PM

Hey, ya gotta give credit where credit is due!!
Used a hunk of cherry for smoke. Oklahoma Joe's Hog and Yard Bird (you can only get it at Charbroil.com ;D)
Sauced em up with Char-Broils Sweet n Sassy finishing sauce. Kept the pit between 275 and 300..kinda breezy today in the valley.......

(http://i1213.photobucket.com/albums/cc469/s1cott11/003-57.jpg)

(http://i1213.photobucket.com/albums/cc469/s1cott11/004-40.jpg)

(http://i1213.photobucket.com/albums/cc469/s1cott11/005-26.jpg)

(http://i1213.photobucket.com/albums/cc469/s1cott11/006-14.jpg)

Title: Re: Myron Mixon's Cupcake Chicken
Post by: deestafford on January 03, 2012, 10:00:15 PM

I made these about a year ago and they were very good; however, they did not look as good as yours. Dee

Title: Re: Myron Mixon's Cupcake Chicken
Post by: Pam Gould on January 03, 2012, 10:05:25 PM

Smoke..they are beautiful..will definately be trying this..Pammie ★*˚°。°

Title: Re: Myron Mixon's Cupcake Chicken
Post by: IR2dum on January 04, 2012, 01:37:29 AM

smoke, those are beautiful.

Title: Re: Myron Mixon's Cupcake Chicken
Post by: teesquare on January 04, 2012, 10:47:18 AM

Great lookin' eats there smoke!

Title: Re: Myron Mixon's Cupcake Chicken
Post by: Phil LaMarche on January 04, 2012, 03:13:27 PM

WOW!  They really look outstanding!  I too love Sweet and Sassy.   Phil