Let's Talk BBQ

Outdoor Cooking Equipment => Charbroil Infrared & SRG style Cookers => Grills & Smokers => Infrared Grills => Topic started by: TMB on April 06, 2013, 09:26:26 PM

Title: Smashed chicken revisited!
Post by: TMB on April 06, 2013, 09:26:26 PM

Well a few weeks back I made smashed chicken for Dee, so I thought tonight I would do it again but rub the meat first then pound it flat.

The rub did in deeper in the meat and oh so tender, love chicken like this.

[attachment deleted by admin]

Title: Re: Smashed chicken revisited!
Post by: ACW3 on April 06, 2013, 09:48:04 PM

Nice, Tommy!!  Looks really good.

Art

I have your ground ghost pepper powder.  Maybe try a little of that on your smashed chicken.  It might just cook it for you!

Title: Re: Smashed chicken revisited!
Post by: TMB on April 06, 2013, 09:55:01 PM

Quote from: ACW3 on April 06, 2013, 09:48:04 PM

Nice, Tommy!!  Looks really good.

Art

I have your ground ghost pepper powder.  Maybe try a little of that on your smashed chicken.  It might just cook it for you!

Cool! Looking forward to it

Title: Re: Smashed chicken revisited!
Post by: muebe on April 06, 2013, 10:12:30 PM

This is a great sequel!

Title: Re: Smashed chicken revisited!
Post by: CDN Smoker on April 07, 2013, 12:08:01 AM

Looks real tasty ;D

Title: Re: Smashed chicken revisited!
Post by: Wing Commander on April 07, 2013, 05:37:39 AM

Nice plate. Looks delicious.

Title: Smashed chicken revisited!
Post by: Sam3 on April 07, 2013, 06:40:55 AM

Looks great Tommy!

Title: Re: Smashed chicken revisited!
Post by: smokeasaurus on April 07, 2013, 09:31:04 AM

Who says the sequel is never as good as the original  :P