Let's Talk BBQ

Outdoor Cooking Equipment => Grills & Smokers => Pellet Grills and Smokers => Topic started by: EFGM on August 18, 2013, 08:24:33 PM

Title: 1st Chicken Wings
Post by: EFGM on August 18, 2013, 08:24:33 PM

Took me a couple of years but finally tried my first wings!
10 with Cookshack Chicken Rub
5 with FE Championship Rub
And 10 with Mo Chicken

Light coat of EVO then the rubs. chilling in the Frig

(http://i1085.photobucket.com/albums/j432/DOUGETH/Chicken/05068909adbb44dfde961c182494cc67.jpg)

On the grill in Zone 4 at 275

(http://i1085.photobucket.com/albums/j432/DOUGETH/Chicken/4202a2749b4060704d18e994b7106597.jpg)

A little extra Sear for each

(http://i1085.photobucket.com/albums/j432/DOUGETH/Chicken/38d154d47790b6142b2d3ebf837b1fbc.jpg)

(http://i1085.photobucket.com/albums/j432/DOUGETH/Chicken/0c31130eeb084f4374111b9795fe3e2b.jpg)

(http://i1085.photobucket.com/albums/j432/DOUGETH/Chicken/8bd8b6ac72a238ddae4492da858f7c51.jpg)

Ready to go

(http://i1085.photobucket.com/albums/j432/DOUGETH/Chicken/01f2a81d1f82e6c18a53e7e3eb34c40a.jpg)

Best tasting was
Savory Spices Mo Rockin Chicken
FE Championship Rub (my favorite flavor profile for Brisket and Ribs) but NOT Chicken
And last place was the Cookshack Chicken Rub

next time I will do as Tim suggested and let it stay in Frig for a couple of days.

Good stuff Tim! good stuff!

Title: 1st Chicken Wings
Post by: Pappymn on August 18, 2013, 08:29:59 PM

Love me some wingies....and your look great. Love Mo Rockin too

Title: Re: 1st Chicken Wings
Post by: muebe on August 18, 2013, 08:36:17 PM

Mo Rockin is an excellent rub and your chicken looks great!

Title: Re: 1st Chicken Wings
Post by: smokeasaurus on August 18, 2013, 08:37:05 PM

A couple of years  ???   Those bad boys should be done every couple of weeks  ;)

Title: Re: 1st Chicken Wings
Post by: UWFSAE on August 18, 2013, 08:47:17 PM

Very nice wings!  Leaving the drum and flat connected really does promote juiciness.  Just for giggles, try it with reserved bacon grease in place of the EVO one day ... and letting them sit in the fridge for 24-36 definitely will  bump up the flavor a bit.

Dang it, I had them yesterday and now you've got me craving wings again ...

Title: Re: 1st Chicken Wings
Post by: drholly on August 18, 2013, 08:49:26 PM

Look good! I like Mo Rockin too.

Title: Re: 1st Chicken Wings
Post by: EFGM on August 18, 2013, 09:03:29 PM

Quote from: UWFSAE on August 18, 2013, 08:47:17 PM

Very nice wings!  Leaving the drum and flat connected really does promote juiciness.  Just for giggles, try it with reserved bacon grease in place of the EVO one day ... and letting them sit in the fridge for 24-36 definitely will  bump up the flavor a bit.

Thanks for the Tip. Can't wait to give that and the extra time in fridge a try!

Doug

Title: Re: 1st Chicken Wings
Post by: teesquare on August 18, 2013, 09:31:37 PM

Thanks Doug! Glad you liked the rub. I am especially glad it tasted better than Fats Eddie's stuff :D :D :D

Title: Re: 1st Chicken Wings
Post by: pz on August 18, 2013, 10:57:03 PM

Looks mighty tasty!

Title: 1st Chicken Wings
Post by: mikecorn.1 on August 18, 2013, 11:38:40 PM

Those wings look great, not bad for a wing making rookie ;) :)


Mike
Sent from my iPhone 5 using Tapatalk

Title: Re: 1st Chicken Wings
Post by: Smokin Don on August 19, 2013, 01:46:00 AM

Wings look great Doug!!! Don't wait another 2 yrs.  ::) Don

Title: Re: 1st Chicken Wings
Post by: IR2dum on August 19, 2013, 02:49:03 AM

Those wings look delicious.

Title: Re: 1st Chicken Wings
Post by: sliding_billy on August 19, 2013, 05:40:10 AM

I could have been there in about 45 minutes Doug...  ;)

Title: Re: 1st Chicken Wings
Post by: RAD on August 19, 2013, 09:57:32 AM

Wings look great. Might be grilling some wings tonight - if the rain stops  :(

Title: Re: 1st Chicken Wings
Post by: africanmeat on August 19, 2013, 01:31:58 PM

i will eat a dozen of them .any day.

Title: Re: 1st Chicken Wings
Post by: Jaxon on August 22, 2013, 01:58:39 PM

Quote from: RAD on August 19, 2013, 09:57:32 AM

Wings look great. Might be grilling some wings tonight - if the rain stops  :(

RAD, by all means post a pic of that cooker when it is loaded with wings...some of these guys haven't seen how you do it.