Let's Talk BBQ
Outdoor Cooking Equipment => Grills & Smokers => Gas Grills => Topic started by: Ron D on May 02, 2012, 11:16:21 AM
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Did a couple of cooks this week and have been slow in posting. Too many work hours getting in the way.
Cooked up some nice thick Center Cut Chops...Love my Publix Butcher
Seasoned old school Pepper, Garlic and sea salt
(http://i1230.photobucket.com/albums/ee492/rhdsc/IMG_2751.jpg)
Just pulled
(http://i1230.photobucket.com/albums/ee492/rhdsc/IMG_2752.jpg)
Plated with some taters and gravy and fresh green beans
(http://i1230.photobucket.com/albums/ee492/rhdsc/IMG_2753.jpg)
Did me some burgers last night....have 2 left over for dinner at work today
(http://i1230.photobucket.com/albums/ee492/rhdsc/IMG_2756.jpg)
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Oh Yeah..excellent Pam .☆´¯`•.¸¸. ི♥ྀ.
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Very nice....
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Nothing like leftover burgers for lunch and those chops look darn nice!!
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Chopzillas!
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Chops look amazing. Can I haz sums?
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Nice looking chops Ron! Cooked to perfection :)
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Fine lookin' pig meat ;D
Hub
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I love me some thick cut chops like that! Ron, those look super good!
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this is a great meal
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I love pig! Those look great.
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Those are some serious chops!!! Lookin' good.
Art
P.S. Those burgers looked good, too.