Let's Talk BBQ
Outdoor Cooking Equipment => Grills & Smokers => Pellet Grills and Smokers => Topic started by: squirtthecat on May 20, 2012, 09:26:37 AM
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(a.k.a. - clean out the fridge)
Started with the rest of last Sunday's boulder.
(http://lh3.googleusercontent.com/-j8A-yKvBC_U/T7BjbxOPvQI/AAAAAAABiHs/0R5P5-p3yM4/s912/IMGP9563.JPG)
Chop up roughly 2 cups worth. (my new refurbed Kindle is helping out)
(http://lh6.googleusercontent.com/-dRFTsjn068I/T7jq4bD0QXI/AAAAAAABiIg/LjTB7tZC4sg/s912/IMGP9568.JPG)
Nuke some veggie mix I found in the freezer. Chilled and gave it some heavy doses of Cumin.
(http://lh5.googleusercontent.com/-5EtpyQC3wqc/T7jq9EKcqMI/AAAAAAABiIo/WaEH_bCDaxM/s912/IMGP9569.JPG)
Last of the cottage cheese and shredded parm. Fold it all together into a greased pie plate.
(http://lh6.googleusercontent.com/-0t76dLQTtK8/T7jrBWIkdQI/AAAAAAABiIw/VGbPxD5T5_M/s912/IMGP9573.JPG)
Bisquick/Milk/4 eggs. And about a T of Sriracha. Pour over the top.
(http://lh3.googleusercontent.com/-BBbm3kgxBMo/T7jrGEIKStI/AAAAAAABiI4/0QeIpuFzKlI/s912/IMGP9575.JPG)
Fire the MAK.
(http://lh5.googleusercontent.com/-pMG04l78p5M/T7jrNdn733I/AAAAAAABiJI/kGxZWnFkRvU/s912/IMGP9586.JPG)
On we go - top rack this time.
(http://lh3.googleusercontent.com/-Cp2Sd8SQjYw/T7jrJspELtI/AAAAAAABiJA/aeHAo0KGIFY/s912/IMGP9583.JPG)
Hmm.. Looks like I need to shim up the front wheels a bit.
Check it at 30 minutes.
(http://lh3.googleusercontent.com/-M3t4ofThiL4/T7jrVIIaNXI/AAAAAAABiJc/psIy7Fss7aE/s912/IMGP9588.JPG)
Bumped to 450 for another 20 or so, and called it done. (did the 'knife comes out clean' thing)
(http://lh4.googleusercontent.com/-S3TqyW7-dfY/T7jrZgxFA1I/AAAAAAABiJk/W-iPuzPFNRQ/s912/IMGP9595.JPG)
Mrs was out walking, so I parked it in the microwave with the door cracked open.
About 30 minutes later - time to eat.
(http://lh3.googleusercontent.com/-4RZvGPCBVMU/T7jrd-PfADI/AAAAAAABiJs/AYLdkko7jMk/s912/IMGP9604.JPG)
Not bad at all!
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Looks great! - and the eggs and bisquick really glue it all together nicely. Almost looks like a quiche......but we all know real men don't eat that ;) ;D
So - it is a Pot Pie for sure! Bet it tastes great.
T
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Oh man that looks so good :o
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This on looks amazing . i will have to do it ,it is a great way to start a day
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Quiche!!! (http://i1213.photobucket.com/albums/cc469/s1cott11/yikes.gif)
I would hit that...go ahead revoke my Man Card 8)
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I'd eat all of that.
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yummy, yummy. that a meal fit for a king. i love it. its fun cleaning out the frig and freezer.
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Wow!! This pot pie looks way better on my laptop. Off today so Im off the tapatalk ;D :o
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Hey squirt-
Been meaning to ask you what camera you are using? Your photos always look great!
T
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I picked this one up 'gently used' from a coworker. Great camera, and it is sealed against rain/snow/sharp objects/protruding buildings/subway doors/dust/smoke/splattering grease/flames. ;) Yes, it has seen them all.
I usually just use the stock lens and chose 'automagic' mode. Picasa helps tweak the colors before I upload them.
(https://lh3.googleusercontent.com/-HJ8ICoSlNC0/T7uWNGwDNpI/AAAAAAABiLU/6sPy9A8zv0g/s651/Fullscreen%2520capture%25205222012%252083520%2520AM.jpg)