Author Topic: Fillet Chicken MAK Style (Read 958 times)

nepas · « **Reply #-1 on:** July 13, 2012, 12:30:10 PM »

My wife said i been good packing stuff and i can play some

Doing a few chicken breast in a fillet.

Going with this for some marinade time.

The ingredients.

MAK'Ing the fillets later.

mikecorn.1 · « **on:** July 13, 2012, 01:41:32 PM »

So what are you MAKing the bird parts in.

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nepas · « **Reply #1 on:** July 13, 2012, 08:31:56 PM »

Got the chicken on the MAK with some beans.

Beans got done 1st so the pot went on the stove to keep warm.

Let the chicken rest some.

Shred a few up......And then

Loaded chicken, cheese bbq sauce baked tater.

My wife does her different.

squirtthecat · « **Reply #2 on:** July 13, 2012, 09:06:17 PM »

Yep - hammer time!

sparky · « **Reply #3 on:** July 13, 2012, 09:57:25 PM »

now thats the proper way to dress a potato.

teesquare · « **Reply #4 on:** July 13, 2012, 10:23:36 PM »

awwww....sookie-sookie now!

DAT look good!!!!

mikecorn.1 · « **Reply #5 on:** July 13, 2012, 11:33:50 PM »

awwww....sookie-sookie now!

DAT look good!!!!

Oh yes it do.

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Wing Commander · « **Reply #6 on:** July 14, 2012, 01:27:36 AM »

Looks good both ways!

ACW3 · « **Reply #7 on:** July 14, 2012, 08:06:57 AM »

Yep - hammer time!

X2!!!

Art