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Author Topic: Gameday brisket  (Read 3594 times)

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Offline smokeasaurus

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Re: Gameday brisket
« Reply #14 on: December 30, 2014, 04:52:36 PM »
I thought you could only get that deep dark color with Tatonka Dust, boy was I wrong....that brisket is outrageous  :P :P
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Offline bbqchef

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Re: Gameday brisket
« Reply #15 on: December 30, 2014, 05:15:00 PM »
How long did you cook it and at what temp?
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Offline flbentrider

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Re: Gameday brisket
« Reply #16 on: December 30, 2014, 05:32:07 PM »
Quote from: bbqchef on December 30, 2014, 05:15:00 PM
How long did you cook it and at what temp?

14 hours @225F with BD Hickory pellets.

I put it in about 1730 and it came off about 0730 the next morning.
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