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Author Topic: Ribs Famous Dave's style  (Read 7181 times)

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Offline smokeasaurus

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Ribs Famous Dave's style
« Reply #-1 on: January 23, 2015, 01:39:05 PM »
Wendys sister flew in from Colorado (boy,are her arms tired  ;D) and is coming up any minute now along with their Momma. We grabbed a Traeger on the cheap over the holidays for those times when I just cant set outside and tend to the fire (today is one of those days  :( )

Last night I removed the silver from some St.Louis cut poke ribs. Each side of the ribs were laced with black pepper,minced onion,Fine Swine & Bovine and then packed in Dark Brown Sugar. Wrapped up tight to get happy overnight in the fridge.

This morning, I unwrapped the ribs and evenly distributed the sticky slush over the ribs and laced em down with Fine Swine &
Bovine.

Using a tube smoker with Pecan pellets...gonna cold smoke for about an hour and a half then will turn on the pooper for 250 for 4 hours with a one hour ride in hd foil with a little apple juice and beer inside.

Thanks for looking at Smokes cookin and will post this evening..........................

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Offline TecCrash

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Re: Ribs Famous Dave's style
« on: January 23, 2015, 01:43:29 PM »
Watching..  I haven't tried the cold smoking at the beginning yet
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Offline muebe

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Re: Ribs Famous Dave's style
« Reply #1 on: January 23, 2015, 01:44:59 PM »
I don't see any TendaRub smoke! You sure these are going to be proper ribs ;)
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Offline sliding_billy

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Re: Ribs Famous Dave's style
« Reply #2 on: January 23, 2015, 01:54:17 PM »
Nice, but which part makes them "Famous Dave's" style?
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Offline hikerman

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Re: Ribs Famous Dave's style
« Reply #3 on: January 23, 2015, 02:01:41 PM »
Quote from: muebe link=topic=12582.msp
74#msg171274 date=1422038699
dinnert see any TendaRub smoke! You sure these are going to be proper ribs ;)

Mike I think Fire Marshall Bill had a talk with Ol' Smoke about the TendaRub juice. ::)

Smoke your MIL and SIL are going to be privileged guests with your rib dinner. Going to be plenty of happy campers up on the mountain tonight!  8)
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Offline drholly

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Re: Ribs Famous Dave's style
« Reply #4 on: January 23, 2015, 02:05:41 PM »
Quote from: hikerman on January 23, 2015, 02:01:41 PM
Quote from: muebe link=topic=12582.msp
74#msg171274 date=1422038699
dinnert see any TendaRub smoke! You sure these are going to be proper ribs ;)

Mike I think Fire Marshall Bill had a talk with Ol' Smoke about the TendaRub juice. ::)

Smoke your MIL and SIL are going to be privileged guests with your rib dinner. Going to be plenty of happy campers up on the mountain tonight!  8)

And how!
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Offline smokeasaurus

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Re: Ribs Famous Dave's style
« Reply #5 on: January 23, 2015, 02:34:10 PM »
Funny guys :D :D :D :D

Famous Dave style is the onion,pepper and brown sugar method the night before.....
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Offline muebe

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Re: Ribs Famous Dave's style
« Reply #6 on: January 23, 2015, 02:35:57 PM »
No sizzler treatment? Thought you really cared for family :D
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Offline TMB

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Re: Ribs Famous Dave's style
« Reply #7 on: January 23, 2015, 02:37:32 PM »
Quote from: muebe on January 23, 2015, 02:35:57 PM
No sizzler treatment? Thought you really cared for family :D
He does he stopped using Tenda Rub ??? ??? ??? ??? ??? ??? ;)

OK I'll sit down now and behave myself :D :D
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Offline muebe

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Re: Ribs Famous Dave's style
« Reply #8 on: January 23, 2015, 02:38:51 PM »
All kidding aside Scott nice start to those ribs!
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Offline smokeasaurus

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Re: Ribs Famous Dave's style
« Reply #9 on: January 23, 2015, 02:53:51 PM »
 ;D ;D ;D ;D
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Offline drholly

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Re: Ribs Famous Dave's style
« Reply #10 on: January 23, 2015, 03:20:37 PM »
My oldest daughter works at a Famous Dave's... brings me treats from time to time.
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Offline Pappymn

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Ribs Famous Dave's style
« Reply #11 on: January 23, 2015, 04:17:01 PM »
You gonna be serving your famous all you can salad bar too?
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Offline drholly

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Re: Ribs Famous Dave's style
« Reply #12 on: January 23, 2015, 04:19:22 PM »
Come on over on a Friday or Saturday night and I will call in our order to Emma.
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Offline Las Vegan Cajun

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Re: Ribs Famous Dave's style
« Reply #13 on: January 23, 2015, 04:39:06 PM »
Quote from: TecCrash on January 23, 2015, 01:43:29 PM
Watching..  I haven't tried the cold smoking at the beginning yet

Neither have I, might have to give it a try on my next rib cook. ;)
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