Baby Backs on Old Smokey

[GusRobin]

Decided to make some BB on Old Smokey.
Rubbed and on the grill.

All done


The complete plate with beans, slaw and some sous vide corn on the cob

The ribs were great. The sous vide corn was something I will definitely do again.
Had this for dessert. They weren't kidding when they said "hot"

[TMB]

OH man those look great

[Pappymn]

You use Tendarub on those ribs? Plate looks fantastic! Did you SV the corn with anything? We won't have corn for another 7 months

[Smokin Don]

Looks good Gus!!! Like Pappy said quit teasing us with the corn on the cob! Don

[GusRobin]

You use Tendarub on those ribs? Plate looks fantastic! Did you SV the corn with anything? We won't have corn for another 7 months

used a rib rub from this place called Lucille's. I put butter and Cajun seasoning on the corn, vac sealed and then sous vide for 1.5 hrs.

[IR2dum]

Gus, those babybacks and corn look delicious.

[sliding_billy]

That's a good looking meal!

[muebe]

Gus is Lucilles a BBQ restaraunt chain? If so I have their rubs too.

I found them to be alright but really high in salt content.

Ribs look great and we always have corn here. But it never looks good.

[MoHuka]

Gus..what was the temp on the corn?

[HighOnSmoke]

Delicious looking cooking!

[Big Dawg]

Great looking plate, Gus. 





BD

[Las Vegan Cajun]

Ribs look great and the corn with Cajun seasoning sounds good.