Author Topic: I didn't need no stinkin' foil...  (Read 4417 times)

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Offline akruckus

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Re: I didn't need no stinkin' foil...
« Reply #14 on: July 26, 2015, 12:24:23 PM »
Nice rack :P
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Offline hikerman

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Re: I didn't need no stinkin' foil...
« Reply #15 on: July 26, 2015, 12:44:39 PM »
Nice looking ribs!
While I like foiled ribs, they are a pain to wrap and seal. I much prefer the texture of "big boy ribs"! Spritzing or mopping is imperative tho! In fact ribs are on the menu today! 8)

Offline Jaxon

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Re: I didn't need no stinkin' foil...
« Reply #16 on: July 26, 2015, 03:02:58 PM »
That looks fiitin there Jack. Isn't that the pit Aaron uses in one of his videos ?

This one...


The same smoker...in fact, that's why I bought that smoker - it is A F certified.

I know there is a new member here who is asking about a smoker.  IMO this is a good smoker for $400.00.  It is probably a solid "beginner" smoker that won't get you all frustrated IF you understand the A F way to manage fire and smoke.
His book is titled "Franklin Barbecue: A Meat-Smoking Manifesto".  It is very helpful for the beginner and intermediate smoker and very interesting for anyone who likes to cook outdoors.  Available on Amazon for about $17 bucks. 
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Offline Big Dawg

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Re: I didn't need no stinkin' foil...
« Reply #17 on: July 26, 2015, 06:39:15 PM »
Great lookin' bones, Jack.  I wrap for competition, but not when cooking for friends and family.





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Offline TwoPockets

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Re: I didn't need no stinkin' foil...
« Reply #18 on: July 27, 2015, 08:14:21 PM »
Good looking ribs Jack.
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Offline 1Bigg_ER

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Re: I didn't need no stinkin' foil...
« Reply #19 on: July 27, 2015, 09:42:24 PM »
So I have to start looking into a stick burner now?!
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Offline Jaxon

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Re: I didn't need no stinkin' foil...
« Reply #20 on: July 28, 2015, 11:36:52 AM »
Lemme see if I can get a close up of those ribs...I don't think I'll go back to wrappin' again.

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Offline sparky

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Re: I didn't need no stinkin' foil...
« Reply #21 on: July 28, 2015, 11:38:29 AM »
Wow, those look really good.  Excellent Rob cook Jason.
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