FORUM SPONSORS > Adrenaline Barbecue Co.
Prime bone in ribeyes. Cold grate method
Big Dawg:
--- Quote from: smokeasaurus on January 23, 2018, 09:20:23 AM ---I like the meat to tater ratio.
2 big steaks and half a tater......works for me.
--- End quote ---
My thought exactly ! ! !
BD
Smokerjunky:
Those are some awesome looking rib eyes - that bone-in rib eye is my hands down favorite steak cut.
Tailgating is my game:
Those look great but I don't see the roasted Brussels sprouts?????? I would need to drink a bottle of wine first ;) ;) ;)
ClimberDave:
--- Quote from: Tailgating is my game on January 23, 2018, 05:25:52 PM ---Those look great but I don't see the roasted Brussels sprouts?????? I would need to drink a bottle of wine first ;) ;) ;)
--- End quote ---
LOL sorry didnt get a pic of the plated meal, we were hangry!
tomcrete1:
Mighty Fine lookin Steak! :thumbup:
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