Author Topic: Bourbon Beef Tenderloin  (Read 15469 times)

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Offline bamabob

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Bourbon Beef Tenderloin
« Reply #-1 on: April 13, 2018, 07:35:50 PM »
After doing the "restoration" on my 12 year old Weber Summit been giving it a lot of love lately.  This is a cook we used to do but haven't done in years, asking ourselves "why".  We used to do a Paula Dean Bourbon Beef Tenderloin, we really like this.
https://www.pauladeen.com/recipe/bourbon-beef-tenderloin/

Now I would never use the "heart" of the tenderloin for this but when buying a whole untrimmed loin this is a great way to use the trimmings.  Marinate the trimmings for 8 hours using Wild Tureky 101 for the bourbon.  Modified the recipe to accommodate the 3/4 lb of trimmings.

After the marinate, on the gasser with some Oak for smoke in the smoker box.  "Lordy" I wish i had ordered a smoker box when I ordered the other parts to restore my Weber to "like new" condition. 
http://www.letstalkbbq.com/index.php?topic=22284.0



Plated with green beans & 'taters.



Nothing wrong with using a gasser and some wood for smoke. 

That was so good had to have a flashback for dessert!

Sometimes you have to go in a circle to reach your destination.

Big Steel Keg
Weber Summit Gold C4

Offline Big Dawg

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Re: Bourbon Beef Tenderloin
« on: April 13, 2018, 08:05:51 PM »
Lookin' Good, Bob . . . Lookin' Good ! ! !





BD
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Offline Pappymn

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Bourbon Beef Tenderloin
« Reply #2 on: April 13, 2018, 08:49:32 PM »
Gonna need a bigger dessert glass
Pappy

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Offline HighOnSmoke

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Re: Bourbon Beef Tenderloin
« Reply #3 on: April 13, 2018, 08:50:10 PM »
Beautiful looking cook!
Mike

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Offline rwalters

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Bourbon Beef Tenderloin
« Reply #4 on: April 13, 2018, 09:07:48 PM »
Dang, way to work that gasser!!! Nicely done :)
MAK 2 Star #3236, Weber 26.75" kettle, 36" Blackstone griddle, 17" Blackstone griddle.

I am not a vegetarian, but I eat animals that are... :-)

Offline IR2dum

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Re: Bourbon Beef Tenderloin
« Reply #5 on: April 14, 2018, 01:52:35 AM »
bamabob, that looks delicious.

Offline Roget

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Re: Bourbon Beef Tenderloin
« Reply #6 on: April 14, 2018, 09:18:26 AM »
Great lookin' meal. :thumbup:
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Offline bamabob

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Re: Bourbon Beef Tenderloin
« Reply #7 on: April 14, 2018, 12:42:07 PM »
Looks good, is this the smoker box you are using?

http://www.acehardware.com/product/index.jsp?productId=12789601&KPID=12562753&cid=CAPLA:G:Shopping_-_Grill_Tools/Parts/Accessories&pla=pla_12562753&k_clickid=775fde2b-2f66-406b-a3a2-f195bda5815a&gclid=Cj0KCQjwqsHWBRDsARIsALPWMEND934uSN8oBja0VomzB1UzivSzUIM61KouqR6UoVpVJuVKegTkiecaArNAEALw_wcB

I don't think that's the same one zueth.  I think my only hope would be to order it from Weber.  Wish I would've added it to the parts order from a couple of weeks ago, now I'll have to pay $7 for the flat rate shipping.  Oh well, can really use a new cover also.
Sometimes you have to go in a circle to reach your destination.

Big Steel Keg
Weber Summit Gold C4

Offline Old Hickory

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Re: Bourbon Beef Tenderloin
« Reply #8 on: April 14, 2018, 12:59:53 PM »
Those mini steaks look delicious.
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