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Author Topic: Smoked Baby Backs  (Read 1294 times)

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Offline Roget

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Smoked Baby Backs
« Reply #-1 on: August 28, 2018, 04:06:31 PM »
I fired up the Jim Bowie last night & smoked a rack of baby backs.

I rubbed them with Jan's rub & put then in the fridge overnight.


I smoked them for three hours @225°, wrapped them with butter, molasses, & apple juice, and cooked them another two hours.
I then basted them with Sweet Baby Ray's and smoked them another 45 minutes.






Plated with mac & cheese and whistleberrys.


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Offline sparky

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Re: Smoked Baby Backs
« on: August 28, 2018, 04:15:25 PM »
I'll take that plate.   You have to get your own.
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Offline UWFSAE

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Re: Smoked Baby Backs
« Reply #1 on: August 28, 2018, 05:23:19 PM »
Nice looking ribs, Roget.
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Offline tomcrete1

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Re: Smoked Baby Backs
« Reply #2 on: August 28, 2018, 05:28:03 PM »
Nice lookin Bones!!! :thumbup:
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Offline HighOnSmoke

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Re: Smoked Baby Backs
« Reply #3 on: August 28, 2018, 08:03:17 PM »
Great looking cook Roget!
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Offline Jaxon

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Re: Smoked Baby Backs
« Reply #4 on: August 28, 2018, 09:37:59 PM »
Mighty fine, sir...
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Offline Tailgating is my game

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Re: Smoked Baby Backs
« Reply #5 on: August 29, 2018, 05:46:18 AM »
 :thumbup: >:(

Looks great to me
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Offline TMB

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Re: Smoked Baby Backs
« Reply #6 on: August 29, 2018, 08:03:45 AM »
Great looking ribs!
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Offline TentHunteR

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Re: Smoked Baby Backs
« Reply #7 on: August 29, 2018, 01:35:31 PM »
Brother, I think you've got that pellet smoker dialed in. Those ribs look fantastic!
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Offline Jaxon

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Re: Smoked Baby Backs
« Reply #8 on: October 14, 2018, 07:24:32 PM »
Oh, man...those look SO good...
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Offline Big Dawg

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Re: Smoked Baby Backs
« Reply #9 on: October 16, 2018, 05:28:59 PM »
Nothin' wring with those bones ! ! !





BD
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