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Author Topic: Korean-style beef ribs  (Read 3988 times)

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Offline ronman451

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Korean-style beef ribs
« Reply #-1 on: November 10, 2019, 04:23:44 PM »
Sunday lunch, Asian-themed. Inspired by rwalters recent post. Found some flanken-cut beef short ribs at the local Mexican market. Marinaded them overnight in a Korean Bulgogi marinade.

Onto the Memphis (with GrillGrates) for a few minutes per side...


Plated with some stir-fry noodles, won-tons and eggrolls...
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Offline rwalters

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Re: Korean-style beef ribs
« on: November 10, 2019, 04:30:28 PM »
Fantastic cook!! Hope it was even half as yummy as it looks! :)
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Offline HighOnSmoke

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Re: Korean-style beef ribs
« Reply #1 on: November 10, 2019, 04:42:33 PM »
Excellent looking meal!
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Offline AndyL

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Re: Korean-style beef ribs
« Reply #2 on: November 10, 2019, 05:21:53 PM »
Man, that does look like a great meal alright!
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Offline Pappymn

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Re: Korean-style beef ribs
« Reply #3 on: November 10, 2019, 06:22:26 PM »
Heck yeah. Killer meal


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Offline Big Dawg

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Re: Korean-style beef ribs
« Reply #4 on: November 16, 2019, 02:09:11 PM »
Those look really good.  I see them all the time at Sam's but have never given them a try.

That's gonna change ! ! !





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