Author Topic: Zen and the Art of Rib Cooking  (Read 776 times)

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Offline LostArrow

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Zen and the Art of Rib Cooking
« Reply #-1 on: February 02, 2013, 10:27:45 PM »
Well I had a stressful morning so this afternoon fired up the charcoal for an indirect rib cook.
Two racks BB ribs, with charcoal & oak.
Temp 66F, partly sunny, Fleetwood Mac playing, a couple high gravity beers.
Decided to follow the Zen Rib Master Sparky's recipe.
Smoked 2 1/2 hours then buttered & honey ( no brown sugar).
In the foil for about an hour , then finished. Great meal!
Ribs rubbed

Ribs on for indirect smoke

Ribs cooked

Plated with roasted potatoes, salad & oriental slaw

A happy guest!

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« Last Edit: February 02, 2013, 10:29:17 PM by LostArrow »
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Offline sparky

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Re: Zen and the Art of Rib Cooking
« on: February 02, 2013, 10:36:35 PM »
ribs look good.  is that rib juice on your guest's tummy?  they look great.  i want some of those bones.   :P
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Offline Pappymn

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Zen and the Art of Rib Cooking
« Reply #1 on: February 02, 2013, 10:44:10 PM »
Couple of observations. I love you LA, but Fleetwood Mac?  Also, why the shiatsu rib rack? Do I need to do this?
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Offline LostArrow

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Zen and the Art of Rib Cooking
« Reply #2 on: February 02, 2013, 10:53:56 PM »
Couple of observations. I love you LA, but Fleetwood Mac?  Also, why the shiatsu rib rack? Do I need to do this?
I've loved Stevie Nicks for 40 years!
I only draped the ribs so they would fit on the cooker.
New Braunfels El Darado
Hasty-Bake
Genesis S-330 gasser
Weber Red Genesis 1000
Weber q220
CharBroil CB-740
Char-Griller Kamodo
Curbside kettle
Big Homemade Horizonal smoker @ hunt camp

Offline Pappymn

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Zen and the Art of Rib Cooking
« Reply #3 on: February 02, 2013, 11:05:40 PM »
Couple of observations. I love you LA, but Fleetwood Mac?  Also, why the shiatsu rib rack? Do I need to do this?
I've loved Stevie Nicks for 40 years!
I only draped the ribs so they would fit on the cooker.

I can appreciate that. I'm a little younger...my music crushes were a little different......my wife mocks me.
Nice MacGyver move on he ribs!
Pappy

Proud Owner of Mak 2 Star General #1,000
Weber Performer
Blackstone SS Griddle
Member #109

Offline RickB

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Re: Zen and the Art of Rib Cooking
« Reply #4 on: February 14, 2013, 05:11:23 PM »
Couple of observations. I love you LA, but Fleetwood Mac?  Also, why the shiatsu rib rack? Do I need to do this?
I've loved Stevie Nicks for 40 years!
I only draped the ribs so they would fit on the cooker.

Give these younger guys a little slack. After all when it comes to rock and roll , those who are less than 40 grew up listening to road noise! ;)

Offline mikecorn.1

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Zen and the Art of Rib Cooking
« Reply #5 on: February 15, 2013, 08:31:42 AM »
Plate looks great. Font know how I missed it. ???


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Offline Chili Head

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Zen and the Art of Rib Cooking
« Reply #6 on: February 15, 2013, 01:32:36 PM »
Nice bones!
And by the way...fleetwood Mac rocks!