Author Topic: Introduction from Arnold, MO  (Read 1292 times)

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Offline drholly

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Re: Introduction from Arnold, MO
« Reply #14 on: March 28, 2013, 06:43:27 PM »
Welcome (again) from Minnesota! I'm looking at a Rec-Tec myself. I look forward to hearing and sharing experiences!

David
You can't catch a fish if you don't get a line wet...
Pit Barrel Cooker, Char Broil Electric Smoker, Charbroil Prototype Kettleman, Char Broil 500X, Blackstone Flat Top, Char-Broil SRG, Weber Performer, ANOVA sous vide device, Lodge Hibachi, Discada, Chimenea, fire pit, hunk of pink salt...
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Offline mikecorn.1

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Introduction from Arnold, MO
« Reply #15 on: March 28, 2013, 06:45:55 PM »
Welcome aboard, from south Texas.


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MIKE
Bradley DBS4 (dual 500w, fan)
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Offline muebe

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Re: Introduction from Arnold, MO
« Reply #16 on: March 28, 2013, 09:40:52 PM »
Welcome from Southern California
Member #22
2 TBEs(1 natural gas & 1 LP gas)
OBS(Auberins dual probe PID, 900w finned element & convection fan mods)
2011 Memphis Select Pellet Smoker
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Offline Wing Commander

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Re: Introduction from Arnold, MO
« Reply #17 on: March 29, 2013, 02:33:55 AM »
Welcome from Germany!

Offline sliding_billy

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Re: Introduction from Arnold, MO
« Reply #18 on: March 29, 2013, 05:55:12 AM »
Greetings from North Texas!
Custom Offset/GMG Davy Crockett/Vision Kamado/Blackstone 36"/Weber 22" "redhead"/ WSM 14.5" X2/Jumbo Joe/Pit Boss Copperhead/KCBS

Offline Smokenovice

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Re: Introduction from Arnold, MO
« Reply #19 on: April 01, 2013, 03:02:42 AM »
Welcome Hectilles from Southern California  :D
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