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Author Topic: Just started a brisket this morning.  (Read 1199 times)

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Offline smokeasaurus

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Re: Just started a brisket this morning.
« Reply #14 on: September 03, 2013, 08:15:04 AM »
It was a good brisket weekend around here. Great job Ed.
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Offline hikerman

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Re: Just started a brisket this morning.
« Reply #15 on: September 03, 2013, 08:27:01 AM »
Excellent job Ed! That is one juicy brisket. I like your choice of sides. Great video as well!
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Offline veryolddog

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Re: Just started a brisket this morning.
« Reply #16 on: September 03, 2013, 08:58:35 AM »
Quote from: smokeasaurus on September 03, 2013, 08:15:04 AM
It was a good brisket weekend around here. Great job Ed.

Thanks, everyone for your comments, they are very encouraging. Sam3, I followed your cook to learn and Smoke gave the advice and follow through. I think that Smoke should carry the title of "Professor Emeritus of Smoke". He is always exploring something new and his lessons are extremely worthwhile to all of us.

Ed
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