Outdoor Cooking Equipment > PIZZA OVENS - Wood Fired
Uuni wood fired pizza oven
sliding_billy:
Looks good. You need to write their product manual. :D
RAD:
pz is spot on. When I first started making pies I had the same issue with it sticking, what a pain. Someone told me that corn meal is the ball bearing for making pies and it works great. Other than that your pies look great.
muebe:
Cliff the largest pizza you can fit in it is a 12 inch.
Thanks for all the nice comments. The pizzas were good just no where near a circle when done due to me having to push them off the peel. I used a little bit of oil on the peel but did not do the corn meal trick.
I also was trying to obtain a little bit of a thinner crust. It did not need to be like a cracker but I ended up with a thicker crust. Not sure if I need to cut back on the yeast for the next batch or if there is a different dough recipe to use entirely. The dough was also over 48 hours old so maybe that made it rise so much.
I did like the flavor of the dough however. There was a slight sweetness from the honey.
Well I am sure going to have fun practicing regardless ;)
squirtthecat:
Nice pies!
CDN Smoker:
Your pies looked real good from here.
Again Thank You for an awesome review.
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