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Author Topic: Modified Loaf Pan Chicken  (Read 2858 times)

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Offline Las Vegan Cajun

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Re: Modified Loaf Pan Chicken
« Reply #14 on: March 03, 2014, 01:29:00 PM »
You had me at Weber Kickin' Chicken and Cajun seasoning in the brine.  Looks great.  ;)
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Offline Scallywag

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Re: Modified Loaf Pan Chicken
« Reply #15 on: March 03, 2014, 01:46:03 PM »
Chicken looks great!!
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Offline HighOnSmoke

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Re: Modified Loaf Pan Chicken
« Reply #16 on: March 03, 2014, 05:15:09 PM »
Quote from: CDN Smoker on March 02, 2014, 10:13:29 PM
I'm really liking this cook, my chicken sucks and yours turned out awesome ;D

Q: frozen corn. You took fresh corn and froze it yourself? Reason I'm asking is come fall we have really good corn and if I could freeze some for winter that would be great.

No these were from a 36 pack that Sam's had on sale.  We have frozen corn on the cob before. I believe my wife blanches
them in water and sugar, let's them cool and then freezes them. They do come out great. 
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