Got a box today..

[muebe]

Awesome! Love the porcelain coating of the new PBC!

And great job for your first cook!

[Smokin Don]

That sure is a Purdy PBC and a great first cook on it!!! Chicken and ribs look good to me and nice final plate of food!!! Don

[Hub]

Nice!  I remember when my PBC was bright and shiny like that 

Hub

[TQB]

Congrats on the PBC and great looking cook!!!!!

[Pam Gould]

DJM..looks fabulous and juicy..love juicy meat..nice cook.  Pam  .☆´¯`•.¸¸. ི♥ྀ. 

[djm3801]

Based on the PBC FAQ's the unit is designed to run from 265 - 310, so 285 was spot on. I think next cook I will leave it alone but allow more time. Ribs may have needed an extra 30 mins and chicken perhaps an extra 15 as well. Still, the flavor was amazing. Need to try my standby Jeff Phillips rub net time. It is a decent rub. With so many great rub recipes out there, hard to justify buying it. I did buy Bad Byron's butt rub and it is pretty good.

[Las Vegan Cajun]

Love the look of the new PBC And your first cook in it was excellent.