Let's Talk BBQ

Other Cooking Equipment => Other cooking Eqipment => Other cookers => Topic started by: RAD on August 22, 2017, 10:22:58 AM

Title: Smoked Brisket Stew
Post by: RAD on August 22, 2017, 10:22:58 AM

I did a smoked brisket using the SnS the other day and made smoked brisket stew with the leftovers. Good thing abut making stew is you can put in whatever you have in the fridge.

(https://s20.postimg.org/vzl7vrjrh/image.jpg) (https://postimages.org/)

(https://s20.postimg.org/ultl0gki5/image.jpg) (https://postimages.org/)

(https://s20.postimg.org/burnqapxp/image.jpg) (https://postimages.org/)

Title: Re: Smoked Brisket Stew
Post by: KyNola on August 22, 2017, 10:37:55 AM

That looks and sounds good!

Title: Re: Smoked Brisket Stew
Post by: Roget on August 22, 2017, 10:41:07 AM

And you put in a lot of good stuff. :thumbup:

Title: Re: Smoked Brisket Stew
Post by: HighOnSmoke on August 22, 2017, 10:59:56 AM

Yummmmmmm!

Title: Re: Smoked Brisket Stew
Post by: smokeasaurus on August 22, 2017, 11:30:33 AM

I would love to set down to that!!! :thumbup:

Title: Re: Smoked Brisket Stew
Post by: TMB on August 22, 2017, 12:37:14 PM

looks great RAD :thumbup:

Title: Smoked Brisket Stew
Post by: Pappymn on August 22, 2017, 07:00:57 PM

Looks excellent. Love stew


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Title: Re: Smoked Brisket Stew
Post by: sparky on August 22, 2017, 07:59:23 PM

I love stew.  Bowl me plz.

Title: Re: Smoked Brisket Stew
Post by: bamabob on August 22, 2017, 09:51:08 PM

That looks great.  Brisket is really good in stews & soups.  Brisket stew & chili is a fav around here.

Title: Re: Smoked Brisket Stew
Post by: GusRobin on August 23, 2017, 08:51:01 AM

looks good - any tips on the gravy?

Title: Re: Smoked Brisket Stew
Post by: RAD on August 23, 2017, 09:20:39 AM

Quote from: GusRobin on August 23, 2017, 08:51:01 AM

looks good - any tips on the gravy?

Not much of a tip but I added a can of tomato paste to some beef broth. This was really a good tasting stew. 

Title: Re: Smoked Brisket Stew
Post by: Smokerjunky on August 23, 2017, 12:22:04 PM

RAD that looks fantastic.  Brisket leftovers are so versatile.  Great use there!