Let's Talk BBQ

Recipes => Recipes => Healthy Alternatives => Topic started by: TMB on January 30, 2020, 08:33:42 AM

Title: Low carb Srimp Alfredo
Post by: TMB on January 30, 2020, 08:33:42 AM

Kimmie found a basic alfredo sauce and I tweeck it a tab ;)

2 Tbs butter  (salted)
1/2 cup heavy cream
1  Lb raw shrimp
4  oz cream cheese
1  Tbs  garlic powder
1   tsp  dried basil
1   tsp salt
1   tsp black pepper
3/4 cup shaved parmesan

Melt butter, heavy cream and cream cheese stir till smooth then mix in salt, garlic powder, pepper and basil.  Should thicken a bit then add shrimp cook till done

Now as for spaghetti squash, I cut a large yellow one in half cook in micrwave (each half 8 mins) remove and add squash to the mix and eat 


(https://i.ibb.co/7W9v1xP/IMG-4520.jpg)

(https://i.ibb.co/x3NHPP9/IMG-4521.jpg)

Title: Re: Low carb Srimp Alfredo
Post by: tlg4942 on January 30, 2020, 09:31:17 AM

  That looks really good. I will have to give it a try. We eat a spaghetti squash about once a week. Usually get two or three different meals from one. Kerry will make me serve it seperate so she can measure out the sauce.  She counts out everything...

Title: Re: Low carb Srimp Alfredo
Post by: sliding_billy on January 30, 2020, 10:39:16 AM

That makes me hungry as heck.

Title: Re: Low carb Srimp Alfredo
Post by: TentHunteR on January 30, 2020, 05:41:57 PM

Stop posting pictures like that when I'm hungry!   ;D


It looks amazing!

Title: Re: Low carb Srimp Alfredo
Post by: Big Dawg on January 30, 2020, 05:58:30 PM

Never thought to add cream cheese to Alfredo.  I've always done it with just butter, cream, and parm.

Will have to give it a try.





BD

Title: Re: Low carb Srimp Alfredo
Post by: sparky on January 30, 2020, 06:41:28 PM

Oh ya.  Yummy.....

Title: Re: Low carb Srimp Alfredo
Post by: smokeasaurus on January 30, 2020, 06:55:49 PM

I would eat that