Let's Talk BBQ

Recipes => Recipes => Healthy Alternatives => Topic started by: TMB on February 28, 2020, 09:24:14 AM

Title: Lavish Pizza type #2 try!
Post by: TMB on February 28, 2020, 09:24:14 AM

Been wanting to re-do the Lavish bread pizza recipe and booy I got it down SO FAR!

I preheated a vented pizza pan to 425 for 10 mins so I can crisp up the middle of the bread.  Last time it was mushy  :P  and I was not happy with it

So this cook I took the bread added cheese to it folded it in half then added cheese and pepperoni and Italian seasonings

Turned the oven down to 350 and placed the bread on the preheated pan and cooked for 11 mins     really turned out good!

Although I did not use sauce this cook I feel it won't hurt the crust next try since I will put the sauce on top of the cheese instead of the bread where it did cause an issue

(https://i.ibb.co/2Pbvd6F/IMG-4681.jpg)
(https://i.ibb.co/gvXqqK9/IMG-4683.jpg)
 (https://i.ibb.co/wK6cXnj/IMG-4684.jpg)
(https://i.ibb.co/RQ0PCjb/IMG-4685.jpg)

Title: Re: Lavish Pizza type #2 try!
Post by: GusRobin on February 28, 2020, 08:39:03 PM

looks good. Did you buy or make the bread?

Title: Re: Lavish Pizza type #2 try!
Post by: TMB on February 29, 2020, 01:05:54 PM

I get it from Walmart.  Found this from the guy that’s doing my countertops