This morning I stumbled across a friend's "from scratch" recipe for Chocolate Gravy that is well tested and likely better than the one I used here involving pudding mix. Since everything can be improved some way or another, here it is:
CHOCOLATE GRAVY
1 ½ cups sugar
2 ½ Tablespoons flour
2 ½ Tablespoons cocoa
1 ½ cups milk
½ cup water
A few drops of vanilla (optional)
Mix sugar, flour and cocoa in a large skillet then add the water to mix.
Add the milk and cook on medium heat until thick.
Add the few drops of vanilla while cooking (optional)
Serve over hot buttered biscuits
Hub