Let's Talk BBQ

Outdoor Cooking Equipment => Charbroil Infrared & SRG style Cookers => Grills & Smokers => Big Easy (BEESR) and SRG Type cookers => Topic started by: Keymaster on April 20, 2014, 10:47:21 PM

Title: Easter rib eye
Post by: Keymaster on April 20, 2014, 10:47:21 PM

Been craving a rib eye and had ham sandwiches all week for lunch while on my moving vacation so I told the wife no ham on easter.

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Title: Easter rib eye
Post by: Chili Head on April 20, 2014, 10:48:13 PM

Gotta love a good ribeye!

Title: Re: Easter rib eye
Post by: muebe on April 20, 2014, 10:49:59 PM

Love the steak! Ditch the bowl of soylent green ;)

Title: Re: Easter rib eye
Post by: Saber 4 on April 20, 2014, 10:58:28 PM

That plate looks perfect to me, of course I'd probably have a few more rolls before I finished off that steak.

Title: Re: Easter rib eye
Post by: TMB on April 20, 2014, 11:00:34 PM

Look good but dang I price a rib eye yesterday and had to call the bank to see if I had enough $$$$ to buy it ??? ??? ???

Title: Re: Easter rib eye
Post by: sliding_billy on April 21, 2014, 01:55:56 AM

Good looking steak.

Title: Re: Easter rib eye
Post by: africanmeat on April 21, 2014, 04:41:33 AM

looks great.
i will eat a steak like that any day.

Title: Re: Easter rib eye
Post by: Pam Gould on April 21, 2014, 06:01:47 AM

Great steak and I'll have Muebe's peas.  Pam .☆´¯`•.¸¸. ི♥ྀ.

Title: Re: Easter rib eye
Post by: HighOnSmoke on April 21, 2014, 06:32:30 AM

Tasty looking plate of food!

Title: Re: Easter rib eye
Post by: TentHunteR on April 21, 2014, 06:35:09 AM

If I'd had ham sandwiches all week, I'd be craving a good steak too, and it looks like you cooked yourself up a nice big one.