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Author Topic: Turkey Gravy Tips  (Read 5585 times)

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Offline Bluecham

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Turkey Gravy Tips
« Reply #-1 on: November 22, 2021, 07:57:22 PM »
When making gravy from the drippings in an SRG, Should I put a pan inside the chamber or just collect in the the drip pan? I usually put smoke chips on the bottom of the chamber.

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Offline zueth

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Re: Turkey Gravy Tips
« on: November 28, 2021, 11:59:00 AM »
I always just used the drip pan and you get a good amount. 


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Offline Bluecham

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Re: Turkey Gravy Tips
« Reply #1 on: November 28, 2021, 08:15:28 PM »
That's what I did.  It worked great.  My rub has a bit too much salt so the gravy was over salted as well

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