Let's Talk BBQ

Outdoor Cooking Equipment => Grills & Smokers => Pellet Grills and Smokers => Topic started by: nukeofficer on May 24, 2017, 12:22:08 PM

Title: Yard Bird on the Boss
Post by: nukeofficer on May 24, 2017, 12:22:08 PM

Another successful cook on the Pit Boss.(https://uploads.tapatalk-cdn.com/20170524/87276d69cf921ff90cbb1763c369db6f.jpg)(https://uploads.tapatalk-cdn.com/20170524/2c322ef60050b1ce5ac902bcd8e81cf2.jpg)

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Title: Re: Yard Bird on the Boss
Post by: Smokin3d on May 24, 2017, 12:35:51 PM

Now those would be good on a bun with lettuce tomatoe onion and mayo.

Title: Re: Yard Bird on the Boss
Post by: HighOnSmoke on May 24, 2017, 12:39:05 PM

Very tasty looking yard bird!

Title: Re: Yard Bird on the Boss
Post by: Subvet on May 24, 2017, 03:38:09 PM

Very nice. What did you use for a rub?

Title: Re: Yard Bird on the Boss
Post by: Smokerjunky on May 24, 2017, 03:39:18 PM

Sign me up - those look great

Title: Re: Yard Bird on the Boss
Post by: tomcrete1 on May 24, 2017, 10:33:22 PM

Nice!  :thumbup:

Title: Re: Yard Bird on the Boss
Post by: nukeofficer on May 25, 2017, 02:06:59 AM

Quote from: Subvet on May 24, 2017, 03:38:09 PM

Very nice. What did you use for a rub?

Rufus Teague meat rub on all of them.
Then on 3 of them I also used some Sweet Baby Rays.

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