Let's Talk BBQ

Outdoor Cooking Equipment => Grills & Smokers => Pellet Grills and Smokers => Topic started by: GusRobin on July 09, 2017, 09:08:58 PM

Title: Beef Burnt Ends
Post by: GusRobin on July 09, 2017, 09:08:58 PM

Was in Costco to buy some belly for bacon and saw a package with 4 chuck strips. So I thought I would make burnt ends.

Lathered with CYM and some salt and pepper and into the RecTec.
(http://i.imgur.com/iuSeoff.jpg)

Pulled at about 199* and ready to cube and sauce.
(http://i.imgur.com/Y0CXtNr.jpg)

Sauced and ready to go back on the grill.
(http://i.imgur.com/mNFWqda.jpg)

Plated with some beans.
(http://i.imgur.com/0nRruoM.jpg)

Results: very tender, not brisket point tender, but good.

Title: Re: Beef Burnt Ends
Post by: smokeasaurus on July 09, 2017, 10:51:06 PM

I would eat that...............all of that  8)

Title: Re: Beef Burnt Ends
Post by: tomcrete1 on July 10, 2017, 06:25:01 AM

Awesome! Lookin Good Gus!   :thumbup:

Title: Re: Beef Burnt Ends
Post by: HighOnSmoke on July 10, 2017, 07:52:51 AM

Delicious looking cook Gus!

Title: Re: Beef Burnt Ends
Post by: Roget on July 10, 2017, 09:06:15 AM

That does look good Gus.

Title: Re: Beef Burnt Ends
Post by: smoker pete on July 10, 2017, 10:53:02 AM

(http://i854.photobucket.com/albums/ab105/papa_peter/Emoticons/PlateMe_zps6526be9c.jpg)

Title: Re: Beef Burnt Ends
Post by: sparky on July 10, 2017, 11:54:27 AM

Looks pretty yummy to me.

Title: Re: Beef Burnt Ends
Post by: Tailgating is my game on July 10, 2017, 05:17:40 PM

WOW......Did I say Wow folks........man that looks good

Title: Beef Burnt Ends
Post by: Pappymn on July 10, 2017, 07:03:38 PM

That looks killer


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