Let's Talk BBQ

FORUM SPONSORS => MAK Grills => Topic started by: smoker pete on December 29, 2018, 06:52:56 PM

Title: Smoked Meatloaf, Pulled Pork, and Spatchcock Turkey
Post by: smoker pete on December 29, 2018, 06:52:56 PM: Smoked some delicious meals the last few nights on my MAK 2 Star using cookinpellets.com wood pellets ... Meatloaf, Pulled Pork, & Spatchcocked Turkey ... Froze the leftovers to enjoy down the road ... Enjoy!! ...

(https://www.smokinpetebbq.com/wordpress/wp-content/uploads/2018/12/Meatloaf3.jpg)

(https://www.smokinpetebbq.com/wordpress/wp-content/uploads/2018/12/Meatloaf5.jpg)

(https://www.smokinpetebbq.com/wordpress/wp-content/uploads/2018/12/PulledPork2.jpg)

(https://www.smokinpetebbq.com/wordpress/wp-content/uploads/2018/12/Turkey3.jpg)
Title: Re: Smoked Meatloaf, Pulled Pork, and Spatchcock Turkey
Post by: Lemonhead78 on December 29, 2018, 08:03:29 PM: What a cook !!! Save me some meatloaf
Title: Smoked Meatloaf, Pulled Pork, and Spatchcock Turkey
Post by: rwalters on December 29, 2018, 08:07:03 PM: Nicely done!!! Love smoked meatloaf :)
Title: Re: Smoked Meatloaf, Pulled Pork, and Spatchcock Turkey
Post by: smokeasaurus on December 29, 2018, 08:32:55 PM: I would eat all of that.............the meatloaf will go down first.
Title: Re: Smoked Meatloaf, Pulled Pork, and Spatchcock Turkey
Post by: sparky on December 29, 2018, 09:36:33 PM: Cold meatloaf sandwiches the next day are great.
Title: Smoked Meatloaf, Pulled Pork, and Spatchcock Turkey
Post by: Pappymn on December 29, 2018, 11:31:58 PM: Meatloaf please!

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Title: Re: Smoked Meatloaf, Pulled Pork, and Spatchcock Turkey
Post by: akjeff on December 30, 2018, 02:10:57 AM: Helluva bbq trifecta!!! :thumbup:
Title: Re: Smoked Meatloaf, Pulled Pork, and Spatchcock Turkey
Post by: HighOnSmoke on December 30, 2018, 08:50:40 AM: Beautiful looking cooks Pete!
Title: Re: Smoked Meatloaf, Pulled Pork, and Spatchcock Turkey
Post by: Roget on December 30, 2018, 01:23:12 PM: Quote from: Pappymn on December 29, 2018, 11:31:58 PM
Meatloaf please!

Yes please.
Title: Re: Smoked Meatloaf, Pulled Pork, and Spatchcock Turkey
Post by: Big Dawg on December 30, 2018, 06:30:03 PM: Looks like three's the charm ! ! !

BD
Title: Re: Smoked Meatloaf, Pulled Pork, and Spatchcock Turkey
Post by: TMB on December 31, 2018, 09:15:32 AM: OH yes plate me!
Title: Smoked Meatloaf, Pulled Pork, and Spatchcock Turkey
Post by: zueth on December 31, 2018, 03:54:39 PM: I have never made meatloaf on my pellet grill, but that looks really good. Care to share the recipe?

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Title: Re: Smoked Meatloaf, Pulled Pork, and Spatchcock Turkey
Post by: smoker pete on January 01, 2019, 11:42:40 AM: Quote from: zueth on December 31, 2018, 03:54:39 PM
I have never made meatloaf on my pellet grill, but that looks really good. Care to share the recipe?

Use your favorite meatloaf recipe ... or ... 1 lb Jimmy Dean Pork Sausage, 1 lb 80/20 Hamburger, 1 medium red onion diced, 2 eggs, 1 cup Italian breadcrumbs, tsp granulated garlic, tsp salt, tsp pepper, and 1 cup of tomato sauce. Mix all ingredients and form into 2 or 3 loaves.

Preheat your wood pellet smoker-grill to 200ºF and smoke the meatloaves for 1 hours. I've used CookinPellets.com Hickory, Perfect Mix, and/or Cherry with scrumptious results. After an hour of smoke, bump the pit temperature to 350ºF and cook until the meatloaf internal temperature reaches 160ºF. Rest the meatloaves loosely under a foil tent for 10 minutes before serving ... For planning purposes only - it took about 2 3/4 hours from preheat to end of rest.

Once you smoke a meatloaf you'll never cook one in the oven again!!!

Note: I like to top the meatloaves with a touch of tomato sauce during the last 15 minutes or so of the cook. Wait until after the 1 hour of smoke before inserting your meat probe. After an hour of smoke, the meatloaf is usually firm enough to accept the probe.
Title: Smoked Meatloaf, Pulled Pork, and Spatchcock Turkey
Post by: zueth on January 01, 2019, 10:27:46 PM: Thank You.

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Title: Re: Smoked Meatloaf, Pulled Pork, and Spatchcock Turkey
Post by: Roget on January 02, 2019, 10:41:58 AM: Quote from: zueth on December 31, 2018, 03:54:39 PM
I have never made meatloaf on my pellet grill, but that looks really good. Care to share the recipe?

Once you smoke a meatloaf you will never do them any other way. ;) ;)
Title: Re: Smoked Meatloaf, Pulled Pork, and Spatchcock Turkey
Post by: Lines on January 02, 2019, 11:57:22 PM: We have some extra ground pork. The meatloaf you did is making me want do an experiment on the wife's pellet smoker this weekend.