Let's Talk BBQ
General => General Discussion & Topics => General Discussion => Topic started by: drholly on September 29, 2013, 07:37:51 PM
-
Planned on Tri Tip, but was raining, so decided to make some quesadillas. I had a very (very) thin cut top sirloin. So, I marinated it for the day in some olive oil and fajita seasoning. I get this seasoning from The Spice House in Milwaukee. I've tried to match or beat it and can't - this is good stuff. Tossed it on the G2G along with some onions (dusted with W.O.W.) what an aroma! The steak went a few minutes long - could have been better. Added some tomatoes from the garden, corn and pepper salsa, Mexican cheese and folded the quesadillas. A splash of Newman's mango salsa and some sour cream.... mmmm mmmm good!
[attachment deleted by admin]
-
Very tasty looking David! Nice plate! But where is that smiling young lady? Rocky always shows the smile of approval!
-
Very nice David!
-
Lot of nice color on those beauties. I'll take one
-
Looks delicious, I have everything but the tortillas :)
-
I would love to tear into those!!! You did an outstanding job!
-
I love quesadillas and I just bet I would love those if you would share them with me ;)
-
Y'all are welcome anytime! Rocky was at a friend's house... :( Will do the tri tip tomorrow night, she'll be here! ;D Thanks for the kind words!
-
Very nice plate and Sparky will enjoy the Milk
-
Very nice plate and Sparky will enjoy the Milk
;) ;D Sometimes milk is just the right choice!
-
Lot of nice color on those beauties. I'll take one
One? Nope I will take two of those delicious looking Quesadillas!
-
Looks really delicious, David - I'll bet those were really savory!
-
that looked great.
-
Looks fantastic. I love quesadillas.
-
Now that looks outstanding.
-
Yep... That plate will work for me ;)
-
Looks Fantastic!
-
Beautiful cook!
-
My bride has the hots for spinach, mushroom & cheese quesadillas... Not my favorite food but if it works for her that's fine by me <lol>!
-
Mike, Think about what you might do with the mushrooms - look for some woodsy types, use some balsamic vinegar or a good red wine to get them ready. Maybe some caramelized onions. Find a flavorful cheese, add some really good parmesan sliced thin. I like a deep woodsy flavor with a good red wine reduction, really adds some great flavors... just a thought.
-
I like using shitake or if I can find them morels... the bride doesn't like vinegar or onions (go figure!).
-
It'll still be good... ;D
-
... look for some woodsy types, use some balsamic vinegar or a good red wine to get them ready...
Talking about mushrooms, a while ago my wife ordered blue oyster mushroom spawn, which arrived yesterday. She is using used coffee grounds with their filters to grow the tasty fungus. One recipe that came with the shrooms is to use balsamic - have not tried that before, but am looking forward to the experience.
-
... look for some woodsy types, use some balsamic vinegar or a good red wine to get them ready...
Talking about mushrooms, a while ago my wife ordered blue oyster mushroom spawn, which arrived yesterday. She is using used coffee grounds with their filters to grow the tasty fungus. One recipe that came with the shrooms is to use balsamic - have not tried that before, but am looking forward to the experience.
That sounds interesting, pz. Can't wait to hear how it comes out. I love balsamic with mushrooms, especially strong flavored types. Please be sure to share it!
-
those look great. now i'm hungry..... :P
-
That sounds interesting, pz. Can't wait to hear how it comes out. I love balsamic with mushrooms, especially strong flavored types. Please be sure to share it!
Will do, David - I'd better take a picture of the container as it is now and record the progress until the mushrooms mature - should take 4-6 weeks according to the documentation.
-
That sounds interesting, pz. Can't wait to hear how it comes out. I love balsamic with mushrooms, especially strong flavored types. Please be sure to share it!
Will do, David - I'd better take a picture of the container as it is now and record the progress until the mushrooms mature - should take 4-6 weeks according to the documentation.
That would be good, pz. I've often thought about the "grow your own mushroom kits." It will be interesting to learn from your experience. Thank you!